{"product_id":"omcan-46180-15-inch-hydraulic-sausage-stuffer-stainless-steel-portion-control","title":"Omcan 46180 15 Inch Hydraulic Sausage Stuffer Stainless Steel Portion Control","description":"\u003cdiv class=\"product-description-content rte\"\u003e\n\u003cdiv class=\"metafield-rich_text_field\"\u003e\n\u003cp\u003eThe Omcan 46180 Trento Hydraulic Sausage Stuffer Portion Control Head is a heavy-duty replacement part built for commercial sausage-making operations. It uses a hydraulic system to fill sausage casings evenly and consistently, helping you produce uniform portions with less waste. Built to handle busy kitchens and meat processing facilities, this part is tough enough for daily high-volume use while keeping operation smooth and easy on the user.\u003c\/p\u003e\n\u003ch2\u003eTop Omcan 46180 Features\u003c\/h2\u003e\n\u003cp\u003eThis portion control head gives you reliable, consistent results every time thanks to its hydraulic-powered filling system. It's made from high-quality stainless steel, so it holds up well over time and is easy to keep clean. The design is straightforward to take apart, making cleanup and maintenance quick and simple. It's a great fit for butcher shops, commercial kitchens, and sausage production lines that need dependable mid-volume output without slowing down the workflow.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHydraulic operation for consistent portion control\u003c\/li\u003e\n\u003cli\u003eConstructed from stainless steel for durability and sanitation\u003c\/li\u003e\n\u003cli\u003eEase of disassembly for quick cleaning\u003c\/li\u003e\n\u003cli\u003eIdeal for meat processing with medium throughput needs\u003c\/li\u003e\n\u003cli\u003eCompact design supports efficient workflow integration\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eDesigned for use in professional sausage manufacturing and meat processing facilities.\u003c\/p\u003e\n\u003ch2\u003eOmcan 46180 Technical Specs\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 46180 is made from 16-gauge stainless steel, which resists rust and is easy to clean. It runs on manual or hydraulic power — no electricity needed — making it simple to set up and use. The portioning controls are adjustable so you can dial in the exact output you need. At around 25 lbs, it's sturdy without being overly bulky, and its dimensions make it easy to fit into an existing processing line. It can handle operating temperatures up to 400°F and comes apart easily for cleaning without needing any special tools, keeping it in line with food safety requirements.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eElectrical Requirements: Not applicable (manual\/hydraulic operated)\u003c\/li\u003e\n\u003cli\u003eMaterial: Stainless steel, 16-gauge\u003c\/li\u003e\n\u003cli\u003eCapacity: Supports moderate sausage portioning operations\u003c\/li\u003e\n\u003cli\u003eDimensions: Approximately 15 in. W x 10 in. D x 12 in. H\u003c\/li\u003e\n\u003cli\u003eWeight: 25 lbs (product weight)\u003c\/li\u003e\n\u003cli\u003eCleaning \u0026amp; Maintenance: Disassembly required for cleaning, no specialized tools needed\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003eApplication Scenario: Meets requirements for installations in small to medium meat processing setups\u003c\/li\u003e\n\u003cli\u003eWorkflow Consideration: Suitable for medium-volume sausage production in commercial kitchens\u003c\/li\u003e\n\u003cli\u003ePower \u0026amp; Setup: Hydraulic control suitable for integration with manual or hydraulic systems\u003c\/li\u003e\n\u003cli\u003eTemperature Tolerance: Up to 400°F for operational flexibility\u003c\/li\u003e\n\u003cli\u003eConstruction: Food-grade, corrosion-resistant stainless steel\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhat is a commercial sausage stuffer part?\u003c\/h2\u003e\n\u003cp\u003eA commercial sausage stuffer part is a key component of meat processing equipment that helps fill sausage casings accurately and efficiently. The Omcan 46180 fits into this role by using hydraulic pressure to portion out meat evenly, reducing waste and keeping production moving at a steady pace. It's built for butcher shops, sausage plants, and commercial kitchens that need a reliable, easy-to-clean part that can handle continuous use while consistently delivering the same results batch after batch.\u003c\/p\u003e\n\u003ch2\u003eTop commercial Sausage Stuffer Parts for Meat Processing Facilities\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 46180 Trento Hydraulic Sausage Stuffer Portion Control Head is a solid choice for meat processing operations that need dependable, mid-volume performance. Its stainless steel build and hydraulic controls make it easy to use, easy to clean, and built to last. Whether you're running a butcher shop, a sausage production line, or a busy commercial kitchen, this part helps keep your workflow on track with precise, consistent filling every time.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMedium-duty production — supports moderate meat processing throughput\u003c\/li\u003e\n\u003cli\u003eCompact footprint — suitable for small to medium commercial kitchens\u003c\/li\u003e\n\u003cli\u003eDesigned for durability — corrosion-resistant stainless steel construction\u003c\/li\u003e\n\u003cli\u003eHydraulic control system — provides smooth, precise portioning\u003c\/li\u003e\n\u003cli\u003eOptimized for efficiency — easy to disassemble and sanitize during regular maintenance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"margin-top: 30px; margin-bottom: 15px; font-size: 1.2em;\"\u003eTechnical Details\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-top: 20px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eOmcan USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eModel Number\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e46180\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer Part #\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e46180\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eUPC\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e690207461805\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":42157504757815,"sku":"46180","price":2893.1,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/ea605e6a-509b-43ed-b3ab-fde52b01570c.jpg?v=1774462264","url":"https:\/\/247restaurantequipment.com\/es\/products\/omcan-46180-15-inch-hydraulic-sausage-stuffer-stainless-steel-portion-control","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}