The Omcan 49102 Funnel Cake & Donut Fryer is a heavy-duty, gas-powered floor fryer built for busy commercial kitchens. It's made with stainless steel and galvanized sides for long-lasting durability and easy cleaning. With a large 170-pound oil capacity and four burners pumping out 120,000 BTU of heat, this fryer can keep up with high-demand frying all day long. It comes with a stainless steel fry pot and fry basket, making it a great fit for bakeries, restaurants, and concession stands that need a reliable fryer for donuts and funnel cakes.

Top Omcan 49102 (CE-CN-0170) Features

This fryer is packed with features made for professional kitchens. The four burners heat evenly so your food cooks consistently, even during a rush. The stainless steel build holds up well over time and is easy to keep clean. Since it's a floor model, it fits right into most commercial kitchen setups without taking up counter space. The fry pot and basket are simple to remove and clean, helping you stay on top of sanitation. With 170 lbs of oil capacity and 120,000 BTU, this fryer can run continuously to keep your production moving.

• Large 170 lb oil capacity: Keeps you frying longer without constant refills
• Stainless steel construction: Built to last in tough, high-use environments
• Four burners at 120,000 BTU: Deliver steady, even heat for consistent results
• Floor model design: Stable, easy to access, and fits most commercial kitchen layouts
• Easy to clean: Stainless steel fry pot and basket come out quickly for fast cleanup

A great choice for donut shops, bakery cafes, or concession stands that need a dependable, high-capacity fryer.

Omcan 49102 (CE-CN-0170) Technical Specs

The Omcan 49102 is a floor-standing, natural gas fryer with a stainless steel fry pot built for high-volume use. Its four burners produce 120,000 BTU and heat 170 lbs of oil evenly. The unit measures 46.5 inches wide, 32.6 inches deep, and 41.3 inches tall, and weighs around 310 lbs, giving it a solid, stable footprint. It uses mechanical controls to adjust temperature, and the stainless steel finish resists rust and is easy to sanitize. Proper ventilation is required for safe installation. It's ETL sanitation certified, meaning it meets food safety standards and is designed for easy disassembly and cleaning.

• Fuel source: Natural gas, 120,000 BTU
• Dimensions: 46.5" W x 32.6" D x 41.3" H, weighs 310 lbs
• Materials: Stainless steel fry pot, galvanized sides, stainless steel front
• Oil capacity: 170 lbs for long frying sessions
• Controls: Mechanical knobs for straightforward temperature control
• Electrical requirements: None — fully gas-powered (vented installation required)
• Sanitation: ETL-Listed with easy-to-disassemble parts for thorough cleaning
• Operating range: Designed for standard commercial kitchen conditions

What is a commercial donut fryer?

A commercial donut fryer is a professional-grade gas appliance built to handle large amounts of donuts and funnel cakes at once. These fryers are made with stainless steel, use multiple burners for even heating, and hold large amounts of oil so you can fry continuously without stopping. The Omcan 49102 is a strong example — it's reliable, easy to maintain, and built to keep up with the demands of busy bakeries, concession stands, and restaurants.

Top Commercial Donut Fryers for Foodservice Operations

The Omcan 49102 is designed for medium-volume bakeries and restaurants that need a dependable, space-efficient fryer. It runs on gas for consistent results, handles steady production, and is built to last in high-demand settings.

• Operation type: Great for bakeries and concession stands
• Kitchen setting: Fits well in compact, busy foodservice environments
• Foodservice category: Supports bakery and quick-service operations
• Workload: Best suited for moderate to high frying volume
• Use case: Continuous frying of donuts, funnel cakes, and similar fried goods

Why Choose the Omcan 49102 (CE-CN-0170)?

The Omcan 49102 is a smart choice for any foodservice operation that needs a tough, high-output fryer. Its stainless steel build means it'll hold up for years, and the four-burner gas system ensures your oil stays at the right temperature even during busy periods. The floor-standing design keeps it stable and easy to work around, and the large oil capacity means fewer interruptions during service.

• Higher BTU output than standard models means faster, more efficient frying
• Stainless steel construction resists rust and stands up to daily use
• Floor-mounted for added stability and easy access during operation
• Large oil capacity supports long frying sessions without constant refilling
• Simple mechanical controls make temperature adjustments quick and easy