From $18.66/week with
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Descripción
Product Overview
This equipment stand provides a sturdy, dependable surface for your countertop equipment. It is built with stainless steel construction and an open base design, and it is made for use with a snack line.
Dimensions
- Width: 36-1/2"
- Depth: 24"
- Height: 22"
Key Features
- Stainless steel construction
- Open base design
- Designed for snack line use
- KD (knock-down) construction
Certification
This equipment stand is CSA-Sanitation certified.
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
