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  • Southbend 4484EE-2C - Ultimate Restaurant Range, gas, 48", (2) star/sauté front, (2) non-clog burners rear, standard
Southbend 4484EE-2C - Ultimate Restaurant Range, gas, 48
Southbend

Southbend 4484EE-2C - Ultimate Restaurant Range, gas, 48", (2) star/sauté front, (2) non-clog burners rear, standard

$14,219.00
$14,219.00
Venta Agotado

From $270.16/week with

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Product Overview

The Ultimate Restaurant Range is a 48" gas range built for commercial kitchens. It combines open burners, a charbroiler, and two ovens in one unit, and it delivers a total of 286,000 BTU.

Cooking Surface

  • (2) star/sauté burners at the front
  • (2) non-clog burners at the rear
  • Standard grates
  • (1) 24" charbroiler
  • Standing pilot

Oven Capacity

  • (2) space saver ovens
  • Battery spark ignition
  • (1) rack included per oven

Construction & Design

  • Stainless steel front, sides, shelf, and 6" adjustable legs
  • 22-1/2" flue riser with shelf

Specifications

  • Type: Gas
  • Width: 48"
  • Total output: 286,000 BTU

Certifications

  • CSA
  • NSF
Cutsheet Product specifications & dimensions Readiness checklist Click to open document Owner's manual Click to open document Concierge delivery - program overview Click to open document Flyer Click to open document Middleby financial flyer Click to open document Warranty sheet Warranty terms & coverage
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.
CSA
CSACSA Certified – This product meets Canadian Standards Association requirements for safety and performance.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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