From $350.53/week with
Product Overview
The Platinum Double Convection Oven is an electric, double-deck unit built for commercial baking operations. Each deck is powered by a 7.5kW element and features bakery depth, giving you the space needed for baking needs. Standard controls keep operation simple, and the ventless design adds flexibility in how the oven can be installed.
Key Features
- Double Convection Oven Design: Two ovens in a single unit.
- Electric Power: 7.5kW per oven.
- Bakery Depth: Designed with bakery depth interiors.
- Standard Controls: Straightforward controls for everyday use.
- Dependent Doors: Doors are designed to operate together.
- Ventless: Ventless design.
Performance and Power
This oven is electric, with each oven rated at 7.5kW. The convection design and dual-oven configuration make it a practical choice for kitchens and bakeries that need to bake more in a single piece of equipment.
Design and Operation
Bakery depth construction, standard controls, and dependent doors combine to create a practical, easy-to-use oven. The ventless configuration makes it suitable for operations looking for a ventless solution.
Specifications
- Brand/Series: Platinum
- Type: Double Convection Oven
- Power Source: Electric
- Power Rating: 7.5kW each
- Depth: Bakery Depth
- Controls: Standard
- Doors: Dependent
- Ventilation: Ventless
Ideal For
This oven is well suited for commercial kitchens and bakeries that want a double-deck electric convection oven with bakery depth and a ventless design.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.