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Descripción
Product Overview
Vollrath Boil-In Vacuum Sealer Bags are in-chamber vacuum pack bags designed for Sous Vide cooking. Each pack contains 100 bags, and the bags are made in the USA.
Key Features
- Boil-in vacuum sealer bags designed for Sous Vide cooking
- Size: 12" x 16"
- Total thickness: 4.0 ml
- Maximum cooking temperature: 212°F (100°C)
- In-chamber vacuum pack bags
- Pack of 100
- Made in USA
Compatibility
These bags fit the 40831 and 40833 machines.
Specifications
- Bag Size: 12" x 16"
- Total Thickness: 4.0 ml
- Maximum Cooking Temperature: 212°F (100°C)
- Quantity: Pack of 100
- Bag Type: In-chamber vacuum pack bags
- Compatible Machines: 40831 & 40833
- Country of Origin: USA
Warranty Information
Refer to vollrathfoodservice.com for the full warranty policy.
Documents
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.