From $116.42/week with
Product Overview
The 4-Series Signature Server® Bain Marie Hot Food Station is a modular, 5-pan size unit with wet operation. It measures 74"W x 28"D x 34"H.
Key Features
- 5-pan size
- Modular design
- Wet operation
- Single dial thermostat control
- 625 watt heating element
- Drain hose on operator side
- 4" swivel casters with brakes
- Includes cord and plug
Construction
The unit has an 18/300 series stainless steel one-piece top and an 18/400 series stainless steel enclosed base.
Controls and Operation
This unit uses wet operation and is controlled by a single dial thermostat. A 625 watt heating element provides the heat. A drain hose on the operator side is included.
Mobility
The unit rolls on 4" swivel casters with brakes.
Specifications
- Series: 4-Series Signature Server®
- Dimensions: 74"W x 28"D x 34"H
- Pan Size: 5-pan
- Operation: Wet
- Control: Single dial thermostat
- Heating Element: 625 watt
- Top: 18/300 series stainless steel, one-piece
- Base: 18/400 series stainless steel, enclosed
- Drain: Hose on operator side
- Casters: 4" swivel with brakes
- Power: Cord and plug included
Certifications and Origin
This unit is cULus listed and Made in USA.
Warranty
Refer to vollrathfoodservice.com for the full warranty policy.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.