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  • Vollrath 5200270 - Cutting Board, GREEN, 15" x 20" x 1/2" (38.1x50.8cmx12.7mm), for HACCP Program (Fruits/Vegetables),
Vollrath 5200270 - Cutting Board, GREEN, 15
Vollrath

Vollrath 5200270 - Cutting Board, GREEN, 15" x 20" x 1/2" (38.1x50.8cmx12.7mm), for HACCP Program (Fruits/Vegetables),

$46.30
$46.30
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Product Overview

This green cutting board measures 15" x 20" x 1/2" (38.1 x 50.8 cm x 12.7 mm). It is color-coded for use in a HACCP program with fruits and vegetables, so it fits easily into a organized food safety routine.

Key Features

  • HACCP Program Compatible: Green color designated for fruits and vegetables.
  • Heat Resistant: Withstands temperatures up to 185° F.
  • Non-Absorbent Material: Made of high density polyethylene.
  • Stain Resistant: Helps the board keep a clean appearance.
  • Non-Skid Finish: Sandblast finish helps keep the board in place during use.
  • Dishwasher Safe: Convenient to clean.
  • NSF Certified: Meets NSF standards.

Specifications

  • Color: Green
  • Dimensions: 15" x 20" x 1/2" (38.1 x 50.8 cm x 12.7 mm)
  • Material: High density polyethylene
  • Heat Resistance: Up to 185° F
  • Finish: Non-skid sandblast
  • Intended Use: HACCP Program (Fruits/Vegetables)

Warranty

Please refer to vollrathfoodservice.com for the full warranty policy.
Catalog page Click to open document Warranty sheet Warranty terms & coverage
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.

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