From $120.99/week with
Product Overview
This quick ship, single-deck gas convection oven has a standard-depth cavity and solid state controls. It has an electronic spark igniter and a 50,000 BTU output. The 1/2 HP blower motor drives the convection cooking.
Controls and Performance
- Solid state controls
- Electronic spark igniter
- 5-hour timer with digital display enhancement
- Temperature range of 150° to 500°F
- 1/2 HP blower motor
- 50,000 BTU
Oven Interior and Capacity
The oven comes with (5) oven racks per deck. The interior is porcelain on steel and includes an interior light.
Door
The independently operated, removable door has a window.
Construction
The front, top, sides, and 23-3/4" legs are stainless steel.
Certifications
- NSF
- CSA Star
- CSA Flame
- ENERGY STAR®
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
