From $378.29/week with
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Descripción
Product Overview
The Challenger XL™ Restaurant Range is a 60" gas range for commercial kitchens. It combines open burners, a thermostatic griddle, and two ovens in one unit, and delivers a total output of 278,000 BTU.
Cooking Surface
- (6) 30,000 BTU burners with lift-off burner heads
- 24" thermostatic griddle, 7/8" thick
- 4" wide front grease trough
Oven Configuration
- (1) standard oven on the left
- (1) convection oven on the right
Construction
- Stainless steel front, sides, back riser, and high shelf
- Fully welded body
- 6" adjustable legs
Specifications
- Width: 60"
- Power type: Gas
- Total output: 278,000 BTU
Certifications
- CSA Flame
- CSA Star
- NSF
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
