{"product_id":"american-range-ar-4rb-dsb-gas-ranges-1","title":"American Range AR-4RB-CL-SBR Gas Ranges","description":"American Range AR-4RB-CL-SBR Gas Ranges\n\u003ch3\u003eProduct Description\u003c\/h3\u003e\n\u003cdiv\u003eThis American Range restaurant range offers professional-grade performance in a compact design. Its high-output 150,000 BTU radiant charbroiler provides steak-house-quality searing, while the powerful convection oven delivers bakery-level baking results. The convenient storage base adds valuable workspace without sacrificing floor space, making this range an ideal choice for busy commercial kitchens that require versatile, space-efficient equipment. Backed by cETLus and ETL-Sanitation certifications, this American-made range is built to the highest safety and sanitation standards.\n\u003ch4\u003eFeatures:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003ePowerful 150,000 BTU\/hr radiant charbroiler for fast heat recovery\u003c\/li\u003e\n\u003cli\u003eReversible cast-iron grates (flat or slanted) for perfect grill marks or fat drainage\u003c\/li\u003e\n\u003cli\u003eCast-iron radiants absorb and radiate heat, controlling flare-ups and improving efficiency\u003c\/li\u003e\n\u003cli\u003eIndividual 15,000 BTU steel burners with manual gas valves, one every 6 inches\u003c\/li\u003e\n\u003cli\u003eRemovable stainless-steel pilots and full-width drip tray for easy daily cleaning\u003c\/li\u003e\n\u003cli\u003e26 1\/2\" convection oven with 30,000 BTU burner and fan for even, accelerated cooking\u003c\/li\u003e\n\u003cli\u003eFive-position rack guides and two chrome-plated racks included\u003c\/li\u003e\n\u003cli\u003e11\" storage base to keep pans, tools, and spices within reach\u003c\/li\u003e\n\u003cli\u003eDurable all-stainless steel front, sides, and 6-inch stub back\u003c\/li\u003e\n\u003cli\u003eAdjustable 6-inch chrome-plated legs for leveling on uneven floors\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eFeatures:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThe burners, pilots, and radiants can be easily removed and replaced, which helps reduce the time and cost of servicing the equipment.\u003c\/li\u003e\n\u003cli\u003eThe burner knobs stay cool to the touch, making the work environment safer and more comfortable for the user.\u003c\/li\u003e\n\u003cli\u003eThe equipment is supported by a nationwide network of factory-authorized service agencies, ensuring reliable and convenient maintenance and repairs.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eProduct Specs\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel width\u003c\/td\u003e\n\u003ctd\u003e36\" (914 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCooking surface\u003c\/td\u003e\n\u003ctd\u003eRadiant charbroiler, reversible cast-iron grates\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal input\u003c\/td\u003e\n\u003ctd\u003e150,000 BTU\/hr  •  41.0 kW\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTop burners\u003c\/td\u003e\n\u003ctd\u003e1 × 15,000 BTU every 6\" section\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOven type \/ input\u003c\/td\u003e\n\u003ctd\u003eConvection, 30,000 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOven interior (W × D × H)\u003c\/td\u003e\n\u003ctd\u003e26 1\/2\" × 22 1\/2\" × 13 1\/2\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eRacks supplied\u003c\/td\u003e\n\u003ctd\u003e2 chrome-plated (5 positions)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eStorage base width\u003c\/td\u003e\n\u003ctd\u003e11\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eGas connection\u003c\/td\u003e\n\u003ctd\u003e3\/4\" NPT (5.0\" W.C. Nat • 10.0\" W.C. LP)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eElectrical (convection fan)\u003c\/td\u003e\n\u003ctd\u003e120 V, 1 Φ, 4 A (cord \u0026amp; plug included)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eClearances\u003c\/td\u003e\n\u003ctd\u003e0\" sides\/rear to non-combustible • ≥12\" sides \u0026amp; ≥4\" rear to combustible\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecETLus, ETL-Sanitation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOrigin\u003c\/td\u003e\n\u003ctd\u003eDesigned \u0026amp; built in the USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturer\u003c\/td\u003e\n\u003ctd\u003eAmerican Range\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e56.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e48.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth\u003c\/td\u003e\n\u003ctd\u003e32.25in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping Weight\u003c\/td\u003e\n\u003ctd\u003e640.0lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase\u003c\/td\u003e\n\u003ctd\u003e(1) convection oven, (1) cabinet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior Finish\u003c\/td\u003e\n\u003ctd\u003estainless steel front \u0026amp; sides\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTop\u003c\/td\u003e\n\u003ctd\u003e(1) charbroiler\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpecifications\u003c\/td\u003e\n\u003ctd\u003eRestaurant Range, gas, 36\", charbroiler, cast iron radiants, reversible top grates, manual controls, (1) 26-1\/2\" convection oven on left, (2) racks, (1) 11\" storage base on right, stainless steel front, sides \u0026amp; 6\" stub back, 6\" chrome plated legs, 41.0kW, 150,000 BTU, cETLus, ETL-Sanitation, Made in USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"American Range","offers":[{"title":"Default Title","offer_id":41806875689015,"sku":"4RB","price":12226.98,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/picture_8bc37897-2aaa-4d3a-ac54-f6f83f3d3b56.png?v=1758653596","url":"https:\/\/247restaurantequipment.com\/products\/american-range-ar-4rb-dsb-gas-ranges-1","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}