{"product_id":"garland-e2055-roast-oven-deck-type-electric-double-deck-two-e2005-independent-control-of-upper-lower","title":"Garland E2055 - Roast Oven, deck-type, electric, double deck (two E2005), independent control of upper\/lower","description":"Garland E2055 Deck Ovens\n\u003ch3\u003eProduct Description\u003c\/h3\u003e\n\u003cdiv\u003eThe Garland E2055 is a powerful and reliable commercial oven designed for high-volume kitchens. It features two independent E2005 roast decks, allowing you to cook multiple items simultaneously. The oven offers a broad temperature range of 200-550°F, with independent controls for the top and bottom elements. The 12-gauge steel hearth deck provides a durable surface that can withstand heavy-duty use. Whether you need a spec sheet or a CAD drawing, you can visit Garland-Group.com or contact the Garland team for assistance.\n\u003ch4\u003eWhy you'll love it:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eTwo completely independent E2005 roast decks allow you to roast, braise, or finish different items simultaneously.\u003c\/li\u003e\n\u003cli\u003e3-heat switches let you control the top, bottom, or both heating elements to achieve perfect color and internal doneness.\u003c\/li\u003e\n\u003cli\u003eEach deck has a 1-hour mechanical timer, keeping you on schedule without the need for extra gadgets.\u003c\/li\u003e\n\u003cli\u003eThe 12-gauge cold-rolled steel hearth decks provide even heat distribution and an old-school roasting character.\u003c\/li\u003e\n\u003cli\u003eThe removable intermediate shelf doubles your capacity when you need to handle increased menu demand.\u003c\/li\u003e\n\u003cli\u003eThe stainless steel exterior (front, sides, top, back, and 5\" legs) is durable and easy to clean.\u003c\/li\u003e\n\u003cli\u003eThe balanced, full-width doors open level with the deck, making it easy to load and unload heavy pans.\u003c\/li\u003e\n\u003cli\u003eThe front-serviceable controls stay cool and accessible, reducing downtime and service costs.\u003c\/li\u003e\n\u003cli\u003eIt is CSA and NSF certified, ensuring worry-free code compliance.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003ePerfect for:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eCooking large cuts of meat, such as prime rib and whole poultry, to perfection.\u003c\/li\u003e\n\u003cli\u003eBaking casseroles, gratins, and pasta dishes.\u003c\/li\u003e\n\u003cli\u003eRoasting vegetables or proteins on a sheet pan.\u003c\/li\u003e\n\u003cli\u003eHigh-volume finishing or reheating of food.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eProduct Specs\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eDeck configuration\u003c\/td\u003e\n\u003ctd\u003eDouble deck (2 × E2005 roast sections)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eInterior deck size\u003c\/td\u003e\n\u003ctd\u003e39\" W × 28 1\/4\" D × 12\" H (per deck)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHearth material\u003c\/td\u003e\n\u003ctd\u003e12-gauge (1\/8\" \/ 3 mm) cold-rolled steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTemperature range\u003c\/td\u003e\n\u003ctd\u003e200 °F – 550 °F  (93 °C – 288 °C)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeating control\u003c\/td\u003e\n\u003ctd\u003eIndependent top \u0026amp; bottom tubular elements with 3-heat selector\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTimer\u003c\/td\u003e\n\u003ctd\u003e60-minute mechanical timer per deck\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTotal electrical load\u003c\/td\u003e\n\u003ctd\u003e12.4 kW – 208 V or 240 V, single or 3-phase (specify)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior construction\u003c\/td\u003e\n\u003ctd\u003eStainless steel front, sides, top, back \u0026amp; 5\" adjustable legs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003eCSA, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping weight\u003c\/td\u003e\n\u003ctd\u003e≈ 1,260 lb \/ 572 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturer\u003c\/td\u003e\n\u003ctd\u003eGarland\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003eNSF, CSA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e67.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e55.5in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth\u003c\/td\u003e\n\u003ctd\u003e36.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping Weight\u003c\/td\u003e\n\u003ctd\u003e1260.0lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eInterior Width (side - side)\u003c\/td\u003e\n\u003ctd\u003e36\" - 47\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eExterior Finish\u003c\/td\u003e\n\u003ctd\u003eall stainless steel exterior\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDeck Qty\u003c\/td\u003e\n\u003ctd\u003e2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpecifications\u003c\/td\u003e\n\u003ctd\u003eRoast Oven, deck-type, electric, double deck (two E2005), independent control of upper\/lower elements per deck, 200° to 550°F temperature range, 1-hour timer, 12-gauge steel hearth deck with removable intermediate shelf, stainless steel front, sides, top, back \u0026amp; legs, 12.4kW, CSA, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Garland","offers":[{"title":"Default Title","offer_id":41763659776055,"sku":"E2055","price":24737.0,"currency_code":"USD","in_stock":true}],"url":"https:\/\/247restaurantequipment.com\/products\/garland-e2055-roast-oven-deck-type-electric-double-deck-two-e2005-independent-control-of-upper-lower","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}