{"product_id":"john-boos-bt1s01-stainless-steel-prep-tables-1","title":"John Boos BT1S01 Stainless Steel Prep Tables","description":"John Boos BT1S01 Stainless Steel Prep Tables\n\u003ch3\u003eProduct Description\u003c\/h3\u003e\n\u003cdiv\u003eBring true bakery-shop performance to your kitchen with the John Boos BT1S01. This versatile work surface features a rugged stainless steel frame that supports the company's celebrated 1-3\/4\" Hard Rock Maple butcher-block top, providing a forgiving, knife-friendly surface ready for decades of dough-rolling, lamination, and everyday prep. The 4\" coved riser and 3-drawer stainless base offer ample storage and prep space, all built to NSF standards for commercial use.\n\nTo maintain the maple top, re-oil it with John Boos Mystery Oil or a food-grade mineral oil whenever the surface appears dry. Clean the stainless frame with a non-chloride stainless steel cleaner and a soft cloth, avoiding abrasive pads or bleach. Wipe up spills promptly and avoid leaving standing water on the wood or metal surfaces.\n\u003ch4\u003eKey Features:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThe table has a thick 1-3\/4\" Northern Hard Rock Maple top made of edge grain for exceptional strength and durability.\u003c\/li\u003e\n\u003cli\u003eThe food-safe penetrating oil finish absorbs deep into the wood and can be re-oiled quickly.\u003c\/li\u003e\n\u003cli\u003eThe 4\" coved maple riser contains flour and ingredients, keeping walls and floors cleaner.\u003c\/li\u003e\n\u003cli\u003eThe open cabinet base has three easy-glide stainless steel drawers to keep utensils close at hand.\u003c\/li\u003e\n\u003cli\u003eThe table features Type 300 stainless steel legs, bracing, and gussets that are TIG-welded and #4 satin-polished.\u003c\/li\u003e\n\u003cli\u003e1\" adjustable stainless bullet feet allow you to level the table on uneven floors.\u003c\/li\u003e\n\u003cli\u003eThe table ships knocked-down (KD) to reduce freight costs and assembles quickly with common tools.\u003c\/li\u003e\n\u003cli\u003eThe table is NSF listed for use in inspected food-service environments.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003ePerfect For:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eBaking artisanal breads and pastries\u003c\/li\u003e\n\u003cli\u003eCooking in scratch kitchens and chef's counters\u003c\/li\u003e\n\u003cli\u003eLearning in culinary classrooms and research and development labs\u003c\/li\u003e\n\u003cli\u003eSerious home bakers who want professional-grade equipment\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eProduct Specs\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel\u003c\/td\u003e\n\u003ctd\u003eBT1S01\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOverall Size\u003c\/td\u003e\n\u003ctd\u003e48\" W x 30\" D x 35-1\/4\" H (to work surface)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork Surface\u003c\/td\u003e\n\u003ctd\u003eHard Rock Maple, 1-3\/4\" thick, edge-grain\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTop Finish\u003c\/td\u003e\n\u003ctd\u003eBoos penetrating oil\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBacksplash\u003c\/td\u003e\n\u003ctd\u003e4\" coved maple riser (integral)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDrawer Configuration\u003c\/td\u003e\n\u003ctd\u003e(3) stainless steel drawers, 20 ga panels with reinforced 14 ga fronts\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase \/ Legs\u003c\/td\u003e\n\u003ctd\u003eType 300 stainless, TIG-welded, #4 satin polish\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeet\u003c\/td\u003e\n\u003ctd\u003e1\" adjustable stainless bullet feet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping\u003c\/td\u003e\n\u003ctd\u003eKnocked-Down, easy-to-assemble\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eApprox. Weight\u003c\/td\u003e\n\u003ctd\u003e150 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertification\u003c\/td\u003e\n\u003ctd\u003eNSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturer\u003c\/td\u003e\n\u003ctd\u003eJohn Boos\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003eNSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e39.25in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e48.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth\u003c\/td\u003e\n\u003ctd\u003e30.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping Weight\u003c\/td\u003e\n\u003ctd\u003e150.0lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTop Type\u003c\/td\u003e\n\u003ctd\u003ewood\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth (side - side)\u003c\/td\u003e\n\u003ctd\u003e48\" wide (side - side)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThickness\u003c\/td\u003e\n\u003ctd\u003e1.750\" = 1-3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase Construction\u003c\/td\u003e\n\u003ctd\u003estainless steel base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth (front - back)\u003c\/td\u003e\n\u003ctd\u003e30\" deep (front - back)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePrep Table Style\u003c\/td\u003e\n\u003ctd\u003eopen with tier of (3) drawers\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpecifications\u003c\/td\u003e\n\u003ctd\u003eBaker's Table, 48\"W x 30\"D, 1-3\/4\" thick top with 4\" coved riser on back, Northern Hard Rock Maple, with penetrating oil finish, open cabinet base with (3) drawers, stainless steel bracings, legs, \u0026amp; bullet feet, NSF, KD\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"John Boos","offers":[{"title":"Default Title","offer_id":41817025118263,"sku":"BT1S01","price":8026.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/product_image_4_48f13608-b690-4282-a760-a50ca554d833.jpg?v=1755398657","url":"https:\/\/247restaurantequipment.com\/products\/john-boos-bt1s01-stainless-steel-prep-tables-1","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}