{"product_id":"john-boos-m024-stainless-steel-prep-tables-1","title":"John Boos M024 Stainless Steel Prep Tables","description":"John Boos M024 Stainless Steel Prep Tables\n\u003ch3\u003eProduct Description\u003c\/h3\u003e\n\u003cdiv\u003eThe Model M024 cutting table is engineered for high-volume prep rooms, butcher shops, and commercial kitchens. It combines a food-safe, reversible HDPE surface with a rugged galvanized steel base and a removable stainless steel backsplash. This durable workstation is tough on production demands yet easy to clean and maintain. The \"M-1\" series ranges from 36 inches to 10 feet, with custom quotes available from the team.\n\u003ch4\u003eKey Features:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThe work surface is 3\/4 inch thick high-density polyethylene (HDPE), which is reversible, knife-friendly, and NSF compliant.\u003c\/li\u003e\n\u003cli\u003eThe one-piece cutting board can be lifted out quickly without any tools for deep cleaning or replacement.\u003c\/li\u003e\n\u003cli\u003eThe 6-inch high Type 300 stainless steel backsplash is removable and protects walls while preventing product loss.\u003c\/li\u003e\n\u003cli\u003eThe 1 5\/8-inch diameter 16-gauge galvanized legs have 1 1\/4-inch diameter adjustable tubular side and rear bracing for rock-solid stability.\u003c\/li\u003e\n\u003cli\u003eThe 1 1\/2-inch square 18-gauge galvanized apron has MIG-welded clips that secure the top without exposed fasteners.\u003c\/li\u003e\n\u003cli\u003eThe 1-inch adjustable galvanized bullet feet allow the table to be leveled on uneven floors.\u003c\/li\u003e\n\u003cli\u003eThe table ships in a knocked-down (KD) configuration to save on freight and can be assembled in minutes using common hand tools.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eTypical Applications:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eFood preparation in meat, poultry, and seafood processing\u003c\/li\u003e\n\u003cli\u003eSetting up deli and sandwich assembly lines\u003c\/li\u003e\n\u003cli\u003eTrimming and packaging of produce\u003c\/li\u003e\n\u003cli\u003eWorkspace in commercial kitchens, ghost kitchens, or back-of-house operations\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eFeatures:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eDrawer located under the table, with an optional locking mechanism for security.\u003c\/li\u003e\n\u003cli\u003eSturdy 5-inch casters that can either swivel or lock in place.\u003c\/li\u003e\n\u003cli\u003eBottom shelf made of galvanized material for storing larger items.\u003c\/li\u003e\n\u003cli\u003eRacks designed to hold pots, pans, or meat trays.\u003c\/li\u003e\n\u003cli\u003eIncludes a 18-inch holder for paper rolls, such as parchment paper or butcher paper.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eProduct Specs\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eOverall Dimensions\u003c\/td\u003e\n\u003ctd\u003e60 in. W × 24 in. D × 41 in. H (to top of backsplash)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork Surface Height\u003c\/td\u003e\n\u003ctd\u003e35 3\/4 in. (top of poly board)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCutting Surface\u003c\/td\u003e\n\u003ctd\u003e3\/4 in. HDPE, reversible \u0026amp; removable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBacksplash\u003c\/td\u003e\n\u003ctd\u003e6 in. H, 16-ga Type 300 stainless, #4 satin finish, removable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFrame\u003c\/td\u003e\n\u003ctd\u003e1 1\/2 in. square tube, 18-ga galvanized steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003e1 5\/8 in. Ø, 16-ga galvanized steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBracing\u003c\/td\u003e\n\u003ctd\u003e1 1\/4 in. Ø round tube, 18-ga galvanized; side \u0026amp; rear adjustable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeet\u003c\/td\u003e\n\u003ctd\u003e1 in. adjustable galvanized bullet feet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003eNSF, CSA-Sanitation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping\u003c\/td\u003e\n\u003ctd\u003eKnocked-down (KD) for lower freight costs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturer\u003c\/td\u003e\n\u003ctd\u003eJohn Boos\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003eNSF, CSA-Sanitation\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e41.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e60.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth\u003c\/td\u003e\n\u003ctd\u003e24.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping Weight\u003c\/td\u003e\n\u003ctd\u003e86.0lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase Type\u003c\/td\u003e\n\u003ctd\u003eopen with side \u0026amp; rear crossrails\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThickness\u003c\/td\u003e\n\u003ctd\u003e.750\" = 3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase Construction\u003c\/td\u003e\n\u003ctd\u003egalvanized base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSplash Height\u003c\/td\u003e\n\u003ctd\u003e6\" backsplash\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth (side - side)\u003c\/td\u003e\n\u003ctd\u003e60\" wide (side - side)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth (front - back)\u003c\/td\u003e\n\u003ctd\u003e24\" deep (front - back)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpecifications\u003c\/td\u003e\n\u003ctd\u003eCutting Table, 60\"W x 24\"D x 41\"H overall size, 3\/4\" reversible poly top with 6\" stainless steel removable backsplash, galvanized legs, adjustable side \u0026amp; rear bracing, \u0026amp; bullet feet, NSF, CSA-Sanitation, KD\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"John Boos","offers":[{"title":"Default Title","offer_id":41817152749623,"sku":"M024","price":1184.75,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/product_image_4_0278b9f7-70c5-437b-9274-6ee1e821dd10.jpg?v=1755393298","url":"https:\/\/247restaurantequipment.com\/products\/john-boos-m024-stainless-steel-prep-tables-1","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}