{"product_id":"john-boos-tc048a-stainless-steel-prep-tables-1","title":"John Boos TC048A Stainless Steel Prep Tables","description":"John Boos TC048A Stainless Steel Prep Tables\n\u003ch3\u003eProduct Description\u003c\/h3\u003e\n\u003cdiv\u003eThe John Boos 108\" TC-3 Trimming Table is designed for high-volume trimming, prep, and fabrication tasks. It features a removable 3\/4-inch reversible polyethylene flat top and a durable stainless steel base, making it a sanitary and low-maintenance workstation suitable for butcher shops, processing rooms, and commercial kitchens. The product is NSF-certified, ensuring it meets safety and hygiene standards. Please note that John Boos \u0026amp; Co. reserves the right to modify specifications without notice, and all dimensions are typical and subject to a ±0.5-inch tolerance.\n\u003ch4\u003eFeatures at a Glance:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThe work surface is 3\/4\" thick high-density polyethylene, which is reversible for double the service life.\u003c\/li\u003e\n\u003cli\u003eThe flat top design (no backsplash) maximizes the usable work area.\u003c\/li\u003e\n\u003cli\u003eThe top lifts off welded stainless clips for fast and thorough cleaning.\u003c\/li\u003e\n\u003cli\u003eThe frame is made of heavy-duty Type 300 stainless steel, TIG-welded and polished to a #4 satin finish.\u003c\/li\u003e\n\u003cli\u003eThe side and rear tubular bracing prevents racking during vigorous trimming.\u003c\/li\u003e\n\u003cli\u003eFor units 7 ft. and longer, six stainless steel legs provide unmatched stability.\u003c\/li\u003e\n\u003cli\u003e1\" adjustable stainless steel bullet feet ensure a level work surface on uneven floors.\u003c\/li\u003e\n\u003cli\u003eThe unit ships fully welded and ready to use, with no assembly required.\u003c\/li\u003e\n\u003cli\u003eThe product is NSF listed for safe use in meat, seafood, and general food preparation applications.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eWhy a High-Density Poly Top?:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThis material is approved for direct contact with food, making it easy to clean and sanitize.\u003c\/li\u003e\n\u003cli\u003eIt is gentler on knife edges compared to stainless steel or stone surfaces, helping to preserve your cutlery.\u003c\/li\u003e\n\u003cli\u003eThe non-porous nature of the material resists the absorption of moisture, odors, and the growth of bacteria.\u003c\/li\u003e\n\u003cli\u003eThe reversible design allows you to simply flip the top over and continue using it, effectively doubling its lifespan.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare \u0026amp; Cleaning:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eTake off the poly top and wash, rinse, and sanitize it according to the HACCP (Hazard Analysis and Critical Control Points) guidelines.\u003c\/li\u003e\n\u003cli\u003eClean the stainless steel surfaces using non-chloride detergents and soft cloths.\u003c\/li\u003e\n\u003cli\u003eAvoid using abrasive pads or cleaners that contain chlorides or quaternary salts, as they can damage the stainless steel.\u003c\/li\u003e\n\u003cli\u003eRinse and dry the surfaces promptly to preserve the protective film on the stainless steel, which helps prevent corrosion.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eFeatures:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThe drawers and locks are made of durable stainless steel.\u003c\/li\u003e\n\u003cli\u003eThe heavy-duty casters allow you to easily move the unit.\u003c\/li\u003e\n\u003cli\u003eAdditional storage is provided by the lower shelves or meat boat racks.\u003c\/li\u003e\n\u003cli\u003eThe unit includes a paper holder or pot rack.\u003c\/li\u003e\n\u003cli\u003eThe unit can be delivered in a knocked-down configuration (factory option).\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eProduct Specs\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel\u003c\/td\u003e\n\u003ctd\u003eTC-3 Series | 108\" × 24\" Trimming Table\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOverall Dimensions (W × D × H)\u003c\/td\u003e\n\u003ctd\u003e108\" × 24\" × 35 3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork Surface\u003c\/td\u003e\n\u003ctd\u003e3\/4\" high-density polyethylene, reversible, removable\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFrame Construction\u003c\/td\u003e\n\u003ctd\u003e1-1\/2\" sq. tube, 18 GA, Type 300 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBracing\u003c\/td\u003e\n\u003ctd\u003e1-1\/4\" O.D. round tube, 18 GA stainless steel (side \u0026amp; rear)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003e1-5\/8\" O.D. round tube, 16 GA stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeet\u003c\/td\u003e\n\u003ctd\u003e1\" adjustable stainless steel bullet feet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping Weight\u003c\/td\u003e\n\u003ctd\u003e≈ 117 lb\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003eNSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturer\u003c\/td\u003e\n\u003ctd\u003eJohn Boos\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003eNSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e108.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth\u003c\/td\u003e\n\u003ctd\u003e24.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping Weight\u003c\/td\u003e\n\u003ctd\u003e117.0lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSplash Height\u003c\/td\u003e\n\u003ctd\u003eflat top (without backsplash)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth (side - side)\u003c\/td\u003e\n\u003ctd\u003e108\" wide (side - side)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase Type\u003c\/td\u003e\n\u003ctd\u003eopen with side \u0026amp; rear crossrails\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase Construction\u003c\/td\u003e\n\u003ctd\u003estainless steel base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThickness\u003c\/td\u003e\n\u003ctd\u003e.750\" = 3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth (front - back)\u003c\/td\u003e\n\u003ctd\u003e24\" deep (front - back)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpecifications\u003c\/td\u003e\n\u003ctd\u003eTrimming Table, 108\"W x 24\"D, 3\/4\" reversible poly flat top, stainless steel legs \u0026amp; bullet feet, side \u0026amp; rear bracing, welded set-up, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"John Boos","offers":[{"title":"Default Title","offer_id":41805596885047,"sku":"TC048A","price":3778.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/product_image_4_faef8756-12ed-4e90-9b64-c2ba38ca0113.jpg?v=1755400908","url":"https:\/\/247restaurantequipment.com\/products\/john-boos-tc048a-stainless-steel-prep-tables-1","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}