{"product_id":"john-boos-tc058-stainless-steel-prep-tables-1","title":"John Boos TC058 Stainless Steel Prep Tables","description":"John Boos TC058 Stainless Steel Prep Tables\n\u003ch3\u003eProduct Description\u003c\/h3\u003e\n\u003cdiv\u003eThe John Boos 48\" x 36\" Trimming Table is designed for demanding commercial environments. It features a durable 3\/4\" reversible polycarbonate top and a fully-welded stainless steel base, meeting NSF sanitation standards. This sturdy, food-safe work surface can withstand the rigors of busy production lines in commercial kitchens, meat rooms, seafood departments, and food processing facilities. To maintain the table's like-new appearance and maximize its longevity, follow the provided care instructions. Contact us before ordering to discuss available factory customization options.\n\u003ch4\u003eWhy This Table Stands Out:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThe high-density polyethylene top is 3\/4 inches thick, reversible, and easy to remove for quick cleaning.\u003c\/li\u003e\n\u003cli\u003eThe frame is made of type 300 stainless steel with TIG-welded square-tube construction and a polished #4 satin finish.\u003c\/li\u003e\n\u003cli\u003eThe 1-1\/4 inch round tubular side and rear bracing provides a rock-steady, sway-free feel.\u003c\/li\u003e\n\u003cli\u003eAdjustable bullet feet allow you to level the table on uneven floors without tools.\u003c\/li\u003e\n\u003cli\u003eThe table ships fully assembled and ready to use, no field assembly required.\u003c\/li\u003e\n\u003cli\u003eThis table is NSF certified, meeting the most stringent sanitation standards in the industry.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003ePerfect For:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eTrimming, dividing, and breaking down protein items\u003c\/li\u003e\n\u003cli\u003ePreparing seafood and sushi\u003c\/li\u003e\n\u003cli\u003eProducing deli meats and charcuterie\u003c\/li\u003e\n\u003cli\u003eProcessing and preparing produce\u003c\/li\u003e\n\u003cli\u003eCommercial kitchens, commissaries, and ghost kitchens\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eCare \u0026amp; Maintenance:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eTake off the poly top for thorough cleaning. Wash it with a mild, non-chlorine detergent and rinse it well.\u003c\/li\u003e\n\u003cli\u003eWipe the stainless steel parts in the direction of the grain using a soft cloth and John Boos Stainless Steel Cleaner.\u003c\/li\u003e\n\u003cli\u003eDo not use abrasive pads, steel wool, or bleach to preserve the protective finish.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eOptional Add-Ons (Factory-Installed):\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eStainless steel drawers with locks for secure storage\u003c\/li\u003e\n\u003cli\u003eLower stainless steel shelf for additional storage space\u003c\/li\u003e\n\u003cli\u003eHeavy-duty locking casters for easy mobility and stability\u003c\/li\u003e\n\u003cli\u003eMeat boat or pot racks for convenient organization of kitchen tools and accessories\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eProduct Specs\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eOverall Dimensions (L × D)\u003c\/td\u003e\n\u003ctd\u003e48\" × 36\" (1219 mm × 914 mm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWork Surface Height\u003c\/td\u003e\n\u003ctd\u003e35 3\/4\" (908 mm) nominal\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eTop Material \/ Thickness\u003c\/td\u003e\n\u003ctd\u003eHigh-Density Polyethylene, 3\/4\" reversible\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFrame\u003c\/td\u003e\n\u003ctd\u003e1-1\/2\" sq. tube, 18 ga Type 300 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBracing\u003c\/td\u003e\n\u003ctd\u003e1-1\/4\" Ø round tube, 18 ga Type 300 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eLegs\u003c\/td\u003e\n\u003ctd\u003e1-5\/8\" Ø round tube, 16 ga Type 300 stainless steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFeet\u003c\/td\u003e\n\u003ctd\u003e1\" stainless, height-adjustable bullet feet\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping Weight\u003c\/td\u003e\n\u003ctd\u003eApprox. 78 lb \/ 35 kg\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertification\u003c\/td\u003e\n\u003ctd\u003eNSF Listed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturer\u003c\/td\u003e\n\u003ctd\u003eJohn Boos\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003eNSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e48.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth\u003c\/td\u003e\n\u003ctd\u003e36.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping Weight\u003c\/td\u003e\n\u003ctd\u003e78.0lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase Construction\u003c\/td\u003e\n\u003ctd\u003estainless steel base\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase Type\u003c\/td\u003e\n\u003ctd\u003eopen with side \u0026amp; rear crossrails\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth (side - side)\u003c\/td\u003e\n\u003ctd\u003e48\" wide (side - side)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSplash Height\u003c\/td\u003e\n\u003ctd\u003eflat top (without backsplash)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eThickness\u003c\/td\u003e\n\u003ctd\u003e.750\" = 3\/4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth (front - back)\u003c\/td\u003e\n\u003ctd\u003e36\" deep (front - back)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpecifications\u003c\/td\u003e\n\u003ctd\u003eTrimming Table, 48\"W x 36\"D, 3\/4\" reversible poly flat top, stainless steel legs \u0026amp; bullet feet, side \u0026amp; rear bracing, welded set-up, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"John Boos","offers":[{"title":"Default Title","offer_id":41817192267831,"sku":"TC058","price":2408.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/product_image_4_e4a8699c-c46d-4a41-aa9b-93f348d46b6a.jpg?v=1755389893","url":"https:\/\/247restaurantequipment.com\/products\/john-boos-tc058-stainless-steel-prep-tables-1","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}