{"product_id":"lang-manufacturing-r36s-atfm-lang®-marine-heavy-duty-range-electric-36-4-8-french-plates-1-12-hot-top-standard-oven","title":"Lang Manufacturing R36S-ATFM - Lang® Marine Heavy Duty Range, electric, 36\", (4) 8\" French plates, (1) 12\" hot top, standard oven","description":"\u003ch3\u003eProduct Overview\u003c\/h3\u003e\n\u003cp\u003eThe Lang® Marine Heavy Duty Range is a 36\" electric range built for marine use. It combines a versatile cooktop with a standard oven base in a durable stainless steel design.\u003c\/p\u003e\n\n\u003ch3\u003eCooking Surface\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e(4) 8\" French plates\u003c\/li\u003e\n  \u003cli\u003e(1) 12\" hot top\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eOven\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eStandard oven base with (3) rack positions\u003c\/li\u003e\n  \u003cli\u003e(1) oven rack included\u003c\/li\u003e\n  \u003cli\u003e150-450°F solid state thermostat\u003c\/li\u003e\n  \u003cli\u003e1-hour timer\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eConstruction \u0026amp; Marine Features\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e430 stainless steel exterior\u003c\/li\u003e\n  \u003cli\u003e2\" vented stainless steel stub back\u003c\/li\u003e\n  \u003cli\u003eFlanged bolt-down legs\u003c\/li\u003e\n  \u003cli\u003eGrab bar\u003c\/li\u003e\n  \u003cli\u003eSea rail\u003c\/li\u003e\n  \u003cli\u003e2-piece hatchable construction\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eCertifications\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003eUL Marine\u003c\/li\u003e\n  \u003cli\u003eNSF\u003c\/li\u003e\n  \u003cli\u003ecULus Classified\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003ch3\u003eSpecifications Summary\u003c\/h3\u003e\n\u003cul\u003e\n  \u003cli\u003e\n\u003cstrong\u003eBrand:\u003c\/strong\u003e Lang®\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Marine Heavy Duty Range, electric\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eWidth:\u003c\/strong\u003e 36\"\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eExterior:\u003c\/strong\u003e 430 stainless steel\u003c\/li\u003e\n  \u003cli\u003e\n\u003cstrong\u003eThermostat Range:\u003c\/strong\u003e 150-450°F\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Lang Manufacturing","offers":[{"title":"Default Title","offer_id":67702989062199,"sku":"R36S-ATFM","price":20677.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/picture_26d5002f-c1be-4b06-85aa-2c331b2ad087.png?v=1793617997","url":"https:\/\/247restaurantequipment.com\/products\/lang-manufacturing-r36s-atfm-lang%c2%ae-marine-heavy-duty-range-electric-36-4-8-french-plates-1-12-hot-top-standard-oven","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}