{"product_id":"omcan-13621-19-inch-manual-10-inch-carbon-steel-blade-electric-food-slicer","title":"Omcan 13621 19 Inch Manual 10 Inch Carbon Steel Blade Electric Food Slicer","description":"\u003cdiv class=\"product-description-content rte\"\u003e\n\u003cdiv class=\"metafield-rich_text_field\"\u003e\n\u003cp\u003eThe Omcan 13621 Trento Meat Slicer is a heavy-duty manual slicer built for commercial kitchens, butcher shops, and delis. It features a 10-inch carbon steel blade and uses gravity to guide food through the slicer, making it easy to get even, consistent cuts every time. The body is made from anodized aluminum, which resists rust and holds up well under daily use. It runs on standard 110V power with a 1\/3 HP motor, giving you reliable performance without needing special electrical setup. Made in Italy, this slicer is built with quality and precision in mind.\u003c\/p\u003e\n\u003ch2\u003eTop Omcan 13621 (MS-IT-0250-I) Features\u003c\/h2\u003e\n\u003cp\u003eThis slicer is made for busy food service environments where consistent, accurate cuts matter. The gravity feed system makes slicing straightforward, while the belt-driven blade keeps things smooth and steady. The anodized aluminum body is tough enough for everyday use, and the 10-inch carbon steel blade stays sharp for clean, uniform slices. It's also designed to be easy to take apart and clean, which is a big plus in any professional kitchen.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e10-inch carbon steel blade delivers sharp, even cuts every time.\u003c\/li\u003e\n\u003cli\u003eAnodized aluminum body resists rust and stands up to heavy daily use.\u003c\/li\u003e\n\u003cli\u003eManual gravity feed gives you simple, hands-on control over your slicing.\u003c\/li\u003e\n\u003cli\u003eBelt-driven blade runs smoothly with minimal vibration for consistent results.\u003c\/li\u003e\n\u003cli\u003eCompact size (18.9\" W x 24.8\" D x 17.32\" H) fits neatly on most commercial kitchen counters.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA great choice for butcher shops and delis that need a reliable manual slicer with clean cuts and lasting build quality.\u003c\/p\u003e\n\u003ch2\u003eOmcan 13621 (MS-IT-0250-I) Technical Specs\u003c\/h2\u003e\n\u003cp\u003eThis slicer runs on a 1\/3 HP motor powered by a standard 110V\/60Hz outlet. The body is built from anodized aluminum, and the 10-inch carbon steel blade handles slicing duties with ease. At about 58 lbs, it's sturdy enough to stay put on a countertop while still being manageable to move if needed. The compact footprint keeps it from taking up too much workspace, and the design makes it easy to take apart for cleaning and sanitizing. It's well-suited for kitchens with moderate slicing needs and was made in Italy to meet high quality standards.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eElectrical requirements: 110V, 60Hz, single-phase, 1\/3 HP\u003c\/li\u003e\n\u003cli\u003eBlade diameter: 10 inches for precise, consistent slicing\u003c\/li\u003e\n\u003cli\u003eConstruction: Anodized aluminum for corrosion resistance\u003c\/li\u003e\n\u003cli\u003eDimensions: 18.9\" W x 24.8\" D x 17.32\" H\u003c\/li\u003e\n\u003cli\u003eWeight: 58 lbs for stable operation and portability\u003c\/li\u003e\n\u003cli\u003eFood safety features: Durable, easy-to-clean materials designed for daily sanitation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003eElectrical compatibility: Plugs into a standard 110V single-phase outlet\u003c\/li\u003e\n\u003cli\u003eMounting considerations: Sits on a standard countertop with room for easy maintenance access\u003c\/li\u003e\n\u003cli\u003eCleaning routine: Key parts come apart easily for thorough cleaning\u003c\/li\u003e\n\u003cli\u003eOperational flow: Manual gravity feed keeps slicing smooth and controlled\u003c\/li\u003e\n\u003cli\u003eWorkflow integration: Compact build works well in medium-volume kitchens\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhat is a commercial meat slicer?\u003c\/h2\u003e\n\u003cp\u003eA commercial meat slicer is a heavy-duty machine designed to cut meat into uniform slices quickly and accurately. Unlike home slicers, commercial models are built to handle frequent use with stronger motors, tougher materials, and blades that stay sharp longer. The Omcan 13621 is a great example — it features a 10-inch carbon steel blade, a rust-resistant aluminum body, and a manual design that gives you control over slice thickness. It's ideal for butcher shops, delis, and restaurant kitchens that need reliable, consistent results and easy cleanup.\u003c\/p\u003e\n\u003ch2\u003eTop Food Slicer for Medium-Volume Meat Processing\u003c\/h2\u003e\n\u003cp\u003eIf your kitchen handles a moderate amount of slicing each day, the Omcan 13621 is a solid fit. It's built to last, easy to operate, and delivers consistent cuts with every pass. Whether you're running a butcher shop, deli, or restaurant kitchen, this slicer gives you the control and reliability you need without overcomplicating things. It sits comfortably on a standard countertop and is tough enough to keep up with a busy workday.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOperation Type — ideal for medium-volume meat slicing stations\u003c\/li\u003e\n\u003cli\u003eKitchen Type — commercial butcher shops and delis\u003c\/li\u003e\n\u003cli\u003eFoodservice Category — meat processing equipment\u003c\/li\u003e\n\u003cli\u003eWorkload Qualifier — suited for moderate daily slicing needs\u003c\/li\u003e\n\u003cli\u003eUse Case — manual slicing for consistent, portion-ready meat cuts\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy Choose Omcan 13621 (MS-IT-0250-I)?\u003c\/h2\u003e\n\u003cp\u003eWhat sets this slicer apart is the combination of Italian craftsmanship, solid construction, and smart design. The manual gravity feed gives you full control over each slice, helping reduce waste and keep portions consistent. The belt-driven blade runs smoothly, and the compact size means it won't crowd your workspace. When it's time to clean, the parts come apart easily so you can get the job done quickly and safely. It's a dependable, no-fuss slicer that's ready to handle the demands of a professional kitchen.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eBelt-driven blade delivers smooth, consistent slicing performance\u003c\/li\u003e\n\u003cli\u003eItalian-made with a durable anodized aluminum body built to last\u003c\/li\u003e\n\u003cli\u003eManual gravity feed gives you precise control with every slice\u003c\/li\u003e\n\u003cli\u003eCompact footprint saves valuable counter space in busy kitchens\u003c\/li\u003e\n\u003cli\u003eEasy to disassemble for fast, thorough cleaning and maintenance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"margin-top: 30px; margin-bottom: 15px; font-size: 1.2em;\"\u003eTechnical Details\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-top: 20px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eOmcan USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eModel Number\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e13621\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer Part #\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e13621\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eKnife Diameter\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e10\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eFeed\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eAngle\/gravity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eConstruction\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eAnodized Aluminum\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eOperation\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eManual Feed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eHorsepower (approximate)\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e1\/3 HP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eDrive\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eBelt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eHeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e17.32\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWidth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e18.9\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eDepth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e24.8\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e58 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eUPC\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e690207136215\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eMade in Italy\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eQPS\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003e5-15P\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":42153347809335,"sku":"13621","price":1478.62,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/5df52764-5a02-44b4-9f4f-4c47b1255cb0.jpg?v=1774341391","url":"https:\/\/247restaurantequipment.com\/products\/omcan-13621-19-inch-manual-10-inch-carbon-steel-blade-electric-food-slicer","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}