{"product_id":"omcan-31344-12-inch-manual-gravity-feed-meat-slicer-carbon-steel-blade-anodized-aluminum","title":"Omcan 31344 12 Inch Manual Gravity Feed Meat Slicer Carbon Steel Blade Anodized Aluminum","description":"\u003cdiv class=\"product-description-content rte\"\u003e\n\u003cdiv class=\"metafield-rich_text_field\"\u003e\n\u003cp\u003eThe Omcan 31344 Trento Meat Slicer is a heavy-duty manual slicer built for professional kitchens, delis, and butcher shops. It uses a 12-inch carbon steel blade and a belt-driven motor to deliver clean, even slices every time. The body is made from anodized aluminum, which resists rust, holds up to heavy daily use, and is easy to keep clean. It plugs into a standard 120V outlet and runs on a 1\/3 HP motor, so setup is simple with no special wiring needed. Built in Italy, this slicer is designed to perform consistently and last for years in a busy commercial setting.\u003c\/p\u003e\n\u003ch2\u003eTop Omcan 31344 (MS-IT-0300-C) Features\u003c\/h2\u003e\n\u003cp\u003eThis slicer is built for regular, high-volume use in professional food prep environments. The manual gravity feed system gives you full control over each slice, while the anodized aluminum body keeps things hygienic and easy to clean. The 12-inch carbon steel blade stays sharp and delivers consistent results, and the belt-driven motor runs smoothly with minimal noise or vibration. Its compact size means it fits easily on a countertop without taking up too much space.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eManual gravity feed system for controlled, precise slicing\u003c\/li\u003e\n\u003cli\u003e12\" carbon steel blade for lasting sharpness and clean cuts\u003c\/li\u003e\n\u003cli\u003eAnodized aluminum body resists rust and is easy to clean\u003c\/li\u003e\n\u003cli\u003eBelt-driven blade assembly for smooth, quiet operation\u003c\/li\u003e\n\u003cli\u003eCompact size (19.5\" W x 25.6\" D x 17.32\" H) fits on most countertops\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA great fit for delis, butcher shops, and commercial kitchens that need reliable manual slicing at medium to high volumes.\u003c\/p\u003e\n\u003ch2\u003eOmcan 31344 (MS-IT-0300-C) Technical Specs\u003c\/h2\u003e\n\u003cp\u003eThis slicer runs on a standard 120V outlet and uses a 1\/3 HP motor, making it easy to install in most commercial kitchens. It measures 19.5 inches wide, 25.6 inches deep, and 17.32 inches tall, and weighs 65 pounds. The 12-inch carbon steel blade is belt-driven, which helps reduce vibration and keeps maintenance needs low. The unit is ETL-Sanitation and cETLus certified, meaning it meets recognized food safety and electrical safety standards. It's designed to come apart easily for cleaning, and all food-contact surfaces are made from food-safe materials.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePower: 120V, 60Hz, single-phase, 1\/3 HP motor\u003c\/li\u003e\n\u003cli\u003eBody: Anodized aluminum with stainless steel components\u003c\/li\u003e\n\u003cli\u003eSize: 19.5\" W x 25.6\" D x 17.32\" H; Weight: 65 lbs\u003c\/li\u003e\n\u003cli\u003eBlade: 12\" carbon steel, belt-driven for smooth and durable performance\u003c\/li\u003e\n\u003cli\u003eCertifications: ETL-Sanitation and cETLus certified for food and electrical safety\u003c\/li\u003e\n\u003cli\u003eInstallation: Countertop placement with adequate clearance and airflow\u003c\/li\u003e\n\u003cli\u003eCleaning: Easy to disassemble for routine cleaning; corrosion-resistant surfaces\u003c\/li\u003e\n\u003cli\u003ePlug: Standard NEMA 5-15P plug for 120V single-phase outlets\u003c\/li\u003e\n\u003cli\u003eMaterials: Food-safe anodized aluminum body and stainless steel blade\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhat is a commercial meat slicer?\u003c\/h2\u003e\n\u003cp\u003eA commercial meat slicer is a powerful, heavy-duty machine used in professional kitchens and butcher shops to cut meat and other foods into even, consistent slices quickly and repeatedly. These machines are built to handle frequent use and high volumes. The Omcan 31344 is a great example — its 12-inch carbon steel blade and sturdy aluminum frame make it well-suited for delis and butcher counters that need reliable, quality slices throughout the day with manual control over the feed.\u003c\/p\u003e\n\u003ch2\u003eTop commercial meat slicers for high-volume meat preparation\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 31344 is designed for busy butcher shops and deli counters that need a dependable, easy-to-use manual slicer. It offers a solid build, food-safe materials, and consistent performance in a compact footprint — making it a practical choice for any professional meat prep station.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOperation: Manual feed for hands-on slicing control\u003c\/li\u003e\n\u003cli\u003eBest for: Commercial kitchens with regular, high-volume meat prep\u003c\/li\u003e\n\u003cli\u003eIdeal settings: Butcher shops and deli counters\u003c\/li\u003e\n\u003cli\u003eWorkload: Handles moderate to high throughput consistently\u003c\/li\u003e\n\u003cli\u003eUse case: Precise manual slicing for professional food service\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy Choose Omcan 31344 (MS-IT-0300-C)?\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 31344 stands out for its tough build, easy operation, and low maintenance needs. The anodized aluminum body resists corrosion and cleans up quickly, while the 12-inch carbon steel blade delivers precise, uniform cuts every time. Its compact design makes it a smart choice for kitchens with limited counter space, and the belt-driven motor keeps noise and upkeep to a minimum.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eManual operation gives you full control and reliable performance\u003c\/li\u003e\n\u003cli\u003eAnodized aluminum construction resists corrosion and lasts longer\u003c\/li\u003e\n\u003cli\u003e12\" carbon steel blade for clean, consistent slicing\u003c\/li\u003e\n\u003cli\u003eCompact design works well in kitchens with limited counter space\u003c\/li\u003e\n\u003cli\u003eBelt-driven motor runs quietly and requires less maintenance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"margin-top: 30px; margin-bottom: 15px; font-size: 1.2em;\"\u003eTechnical Details\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-top: 20px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eOmcan USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eModel Number\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e31344\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer Part #\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e31344\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eDrive\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eBelt\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eKnife Diameter\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e12\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eHorsepower (approximate)\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e1\/3 HP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eOperation\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eManual Feed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eConstruction\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eAnodized Aluminum\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eFeed\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eAngle\/gravity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eHeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e17.32\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWidth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e19.5\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eDepth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e25.6\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e65 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eUPC\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e690207313449\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003ecETLus\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eETL-Sanitation\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eMade in Italy\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003e5-15P\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":42156309282871,"sku":"31344","price":2006.85,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/c74d25eb-a78b-4ab3-a9dc-b1c3c98d4f1e.jpg?v=1774452797","url":"https:\/\/247restaurantequipment.com\/products\/omcan-31344-12-inch-manual-gravity-feed-meat-slicer-carbon-steel-blade-anodized-aluminum","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}