{"product_id":"omcan-38917-29-inch-gear-driven-electric-food-slicer-with-manual-feed","title":"Omcan 38917 29 Inch Gear Driven Electric Food Slicer with Manual Feed","description":"\u003cdiv class=\"product-description-content rte\"\u003e\n\u003cdiv class=\"metafield-rich_text_field\"\u003e\n\u003cp\u003eThe Omcan 38917 Trento Meat Slicer is a heavy-duty, professional-grade slicer built for busy kitchens, delis, and butcher shops. It features a large 13-inch blade and a gear-driven system that delivers smooth, consistent cuts every time. With a half-horsepower motor and adjustable slice thickness ranging from paper-thin to just over half an inch, this slicer handles medium to high-volume slicing with ease. It's built to last, simple to clean, and made in Italy — so you know you're getting a quality machine.\u003c\/p\u003e\n\u003ch2\u003eTop Omcan 38917 (MS-IT-0330-C) Features\u003c\/h2\u003e\n\u003cp\u003eThis slicer is designed to give you reliable, uniform cuts in a professional kitchen setting. The gear-driven motor keeps slicing smooth and consistent, while the manual feed gives you full control over how thick or thin each slice comes out. The 13-inch blade handles large cuts of meat without a problem, and the stainless steel build makes cleanup quick and straightforward. It's compact enough to fit into most commercial kitchen setups without taking up too much counter space.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eGear-driven system: Delivers smooth, consistent slices every time\u003c\/li\u003e\n\u003cli\u003eDurable construction: Built with high-quality materials for long-lasting use\u003c\/li\u003e\n\u003cli\u003eManual feed: Gives you hands-on control over slice thickness\u003c\/li\u003e\n\u003cli\u003e13-inch blade: Handles large portions of meat with ease\u003c\/li\u003e\n\u003cli\u003eEasy to clean: Designed to come apart quickly for fast, thorough cleaning\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA great fit for delis, butcher shops, and restaurant kitchens that need reliable, uniform slicing day in and day out\u003c\/p\u003e\n\u003ch2\u003eOmcan 38917 Technical Specs\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 38917 runs on a standard 120V outlet and is powered by a half-horsepower motor, making it well-suited for daily commercial use. It's built with stainless steel parts that resist rust and are easy to wipe down. The slicer weighs 110 lbs and measures about 28.7 inches wide, 26.4 inches deep, and 20.9 inches tall — sturdy enough to stay put on any commercial prep surface. The blade adjusts from zero to just over half an inch thick, giving you flexibility for different cuts. It's certified by CE, NSF, and cETLus, meaning it meets recognized safety and sanitation standards.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eElectrical requirements: 120V, 60Hz, single-phase, 0.5 HP\u003c\/li\u003e\n\u003cli\u003eConstruction \u0026amp; finish: Stainless steel with CE, NSF, and cETLus certifications\u003c\/li\u003e\n\u003cli\u003eDimensions \u0026amp; weight: 28.7\" W x 26.36\" D x 20.87\" H; 110 lbs\u003c\/li\u003e\n\u003cli\u003eBlade diameter: 13 inches for slicing large cuts of meat\u003c\/li\u003e\n\u003cli\u003eOperation type: Gear-driven with manual feed for precise control\u003c\/li\u003e\n\u003cli\u003eCut thickness range: 0 to 0.55 inches to suit a variety of slicing needs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhat is a commercial meat slicer?\u003c\/h2\u003e\n\u003cp\u003eA commercial meat slicer is a powerful kitchen machine built to slice large amounts of meat, cheese, or similar foods quickly and accurately. Unlike home slicers, commercial models are made to handle heavy daily use in professional settings like restaurants, delis, and butcher shops. The Omcan 38917 fits right into that category — it's built tough, easy to adjust, and designed to produce clean, even slices consistently, making it a reliable tool for any food prep operation.\u003c\/p\u003e\n\u003ch2\u003eTop commercial meat slicers for foodservice environments\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 38917 is a dependable choice for any deli or butcher operation that needs consistent, accurate slices without a lot of hassle. It's built for medium-volume kitchens that need a slicer they can count on every day. The gear-driven, manual feed design makes it versatile enough to handle a range of slicing tasks in a commercial setting.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOperation type — well-suited for kitchens with moderate daily slicing volume\u003c\/li\u003e\n\u003cli\u003eKitchen type — fits neatly into compact deli and butcher shop setups\u003c\/li\u003e\n\u003cli\u003eFoodservice category — built specifically for meat processing and slicing\u003c\/li\u003e\n\u003cli\u003eWorkload qualifier — handles intensive daily use in professional kitchens\u003c\/li\u003e\n\u003cli\u003eUse case — ideal for producing precise, uniform meat slices in commercial environments\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy Choose Omcan 38917 (MS-IT-0330-C) Trento Meat Slicer?\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 38917 brings together precision, durability, and ease of use in one well-built machine. The gear-driven system and Italian craftsmanship mean you're getting consistent performance that holds up over time. It's designed with busy kitchens in mind — easy to clean, simple to maintain, and built to keep up with the demands of a professional food operation.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eCompact size that fits well in most commercial kitchen layouts\u003c\/li\u003e\n\u003cli\u003eGear-driven system for accurate, consistent slicing\u003c\/li\u003e\n\u003cli\u003eMade in Italy using high-quality materials built to last\u003c\/li\u003e\n\u003cli\u003eManual feed gives you full control over slice thickness\u003c\/li\u003e\n\u003cli\u003eEasy to take apart and clean to keep up with sanitation requirements\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"margin-top: 30px; margin-bottom: 15px; font-size: 1.2em;\"\u003eTechnical Details\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-top: 20px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eOmcan USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eModel Number\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e38917\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer Part #\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e38917\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eKnife Diameter\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e13\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eOperation\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eManual Feed\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eDrive\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eGear\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eHorsepower (approximate)\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e1\/2 HP\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eFeed\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eAngle\/gravity\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eHeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e20.87\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWidth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e28.7\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eDepth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e26.36\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e110 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eUPC\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e690207389178\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eNSF\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eCE\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003ecETLus\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eMade in Italy\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003e5-15P\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":42155301011511,"sku":"38917","price":6993.33,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/picture_12a71eb8-9af2-418c-82ab-127980cbffcf.png?v=1778203013","url":"https:\/\/247restaurantequipment.com\/products\/omcan-38917-29-inch-gear-driven-electric-food-slicer-with-manual-feed","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}