{"product_id":"omcan-47740-electric-fryers","title":"Omcan 47740 15 Inch Deep Fryer Electric Floor Model 40 lb Oil Capacity with Baskets","description":"\u003cdiv class=\"product-description-content rte\"\u003e\n\u003cdiv class=\"metafield-rich_text_field\"\u003e\n\u003cp\u003eThe Omcan 47740 Electric Floor Fryer is a heavy-duty deep fryer built for busy restaurant and foodservice kitchens. It features a stainless steel fry pot that holds up to 40 lbs. of oil, making it a great fit for kitchens that need to fry large amounts of food throughout the day. A 12kW heating element heats oil quickly and keeps temperatures steady, while simple manual controls let you dial in the exact heat you need. A built-in cold zone at the bottom of the pot helps keep oil cleaner for longer, which means less waste and easier cleanup. This fryer runs on 208V single-phase power and draws 58 amps, making it a reliable workhorse for fry stations, concession stands, and catering operations.\u003c\/p\u003e\n\u003ch2\u003eTop Omcan 47740 (CE-CN-0040-208-1) Features\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 47740 is designed to handle the demands of a busy commercial kitchen. The stainless steel fry pot is tough, easy to clean, and built to last through heavy daily use. With a 40 lb. oil capacity, you can fry large batches without constant oil changes. The manual controls are straightforward, giving you reliable temperature management without complicated settings. The cold zone at the bottom of the pot catches food particles and keeps them away from the heating element, which slows down oil breakdown and makes cleaning easier. Two fry baskets are included so you can run multiple items at once and keep your kitchen moving.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eHeavy-duty stainless steel construction holds up under constant daily use\u003c\/li\u003e\n\u003cli\u003e40 lb. oil capacity handles large batches and high-volume frying\u003c\/li\u003e\n\u003cli\u003eCold zone design keeps oil cleaner longer and makes cleanup easier\u003c\/li\u003e\n\u003cli\u003eSimple manual controls with an on\/off switch for easy temperature management\u003c\/li\u003e\n\u003cli\u003eComes with two baskets so you can fry multiple items at the same time\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA great choice for mid-volume restaurant kitchens that need a dependable, high-capacity fryer.\u003c\/p\u003e\n\u003ch2\u003eOmcan 47740 (CE-CN-0040-208-1) Technical Specs\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 47740 runs on a 208V, 60Hz, single-phase electrical connection and requires a dedicated 58-amp circuit. The stainless steel fry pot is easy to clean and built to last, with a galvanized steel exterior for added durability. The unit measures 15.7\" wide, 27.2\" deep, and 44\" tall, and weighs 150 lbs. It ships on a pallet for safe delivery. The 12kW heating element brings oil up to temperature quickly and maintains consistent heat during heavy use. A cold zone helps extend oil life, and the two included baskets let you handle multiple frying tasks at once. This fryer carries cETLus and ETL Sanitation certifications, meaning it meets industry safety and food safety standards. There is no filter system to deal with, and cleaning is simple with easy disassembly.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eElectrical requirements: 208V, 60Hz, single-phase, 58 amps, 12kW\u003c\/li\u003e\n\u003cli\u003eConstruction \u0026amp; finish: Stainless steel fry pot, galvanized sides, stainless steel exterior\u003c\/li\u003e\n\u003cli\u003eCapacity: 40 lb. oil capacity for consistent, high-volume frying\u003c\/li\u003e\n\u003cli\u003eDimensions: 15.7 inches (W) x 27.2 inches (D) x 44 inches (H)\u003c\/li\u003e\n\u003cli\u003eWeight: 150 lbs., ships on a pallet for safe delivery\u003c\/li\u003e\n\u003cli\u003eSafety \u0026amp; certification: cETLus and ETL Sanitation certified for food safety compliance\u003c\/li\u003e\n\u003cli\u003eOperation features: Cold zone slows oil breakdown, simple manual temperature controls\u003c\/li\u003e\n\u003cli\u003eCleaning \u0026amp; maintenance: Easy to disassemble for cleaning, no filter required\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cul\u003e\n\u003cli\u003eElectrical compatibility: Designed for 208V single-phase outlets found in commercial kitchens\u003c\/li\u003e\n\u003cli\u003ePower setup: Requires a dedicated 58-amp circuit with proper wiring\u003c\/li\u003e\n\u003cli\u003ePlumbing \u0026amp; ventilation: Ventilation may be needed to manage exhaust fumes\u003c\/li\u003e\n\u003cli\u003eInstallation clearance: Leave enough space around the unit for proper airflow\u003c\/li\u003e\n\u003cli\u003eMaintenance access: Baskets and components are easy to remove for cleaning\u003c\/li\u003e\n\u003cli\u003eFloor support: Secure floor mounting is recommended for safe operation\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhat is a commercial deep fryer\u003c\/h2\u003e\n\u003cp\u003eA commercial deep fryer is a kitchen appliance built specifically for restaurants and foodservice operations that need to fry large amounts of food quickly and consistently. These units are designed with large oil capacities, durable materials, and reliable temperature controls to keep up with the pace of a busy kitchen. The Omcan 47740 fits this description well, offering a 40 lb. oil capacity, a stainless steel fry pot, and a cold zone that helps maintain oil quality. It works great in cafeterias, fast-food kitchens, and catering operations where consistent results and dependable performance are a must.\u003c\/p\u003e\n\u003ch2\u003eTop commercial fryers for high-volume foodservice settings\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 47740 is a solid choice for restaurant and cafeteria fry stations that need a reliable, high-capacity fryer. Its sturdy build, 40 lb. oil capacity, and straightforward operation make it easy to keep up with a busy service. It meets industry safety standards and is designed to handle the demands of continuous commercial use.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOperation Type — built for fry stations in high-capacity restaurant kitchens\u003c\/li\u003e\n\u003cli\u003eKitchen Setting — works well in large fast-food and catering environments\u003c\/li\u003e\n\u003cli\u003eFoodservice Category — suited for frying in mid-volume operations\u003c\/li\u003e\n\u003cli\u003eWorkload Qualifier — handles steady, continuous frying throughout the day\u003c\/li\u003e\n\u003cli\u003eUse Case — ideal for fry stations that need reliable, high-capacity performance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy Choose Omcan 47740 (CE-CN-0040-208-1)?\u003c\/h2\u003e\n\u003cp\u003eThe Omcan 47740 is a dependable, well-built fryer that can handle the demands of a busy commercial kitchen. The all-stainless steel fry pot is durable and easy to maintain, and the 40 lb. oil capacity means you can keep frying without constant interruptions. The cold zone helps your oil last longer, saving you money over time, and the simple manual controls make it easy for any kitchen staff to operate. With industry certifications and a rugged design, this fryer delivers consistent results day after day.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eStainless steel fry pot built for long-lasting durability\u003c\/li\u003e\n\u003cli\u003e40 lb. oil capacity supports continuous, high-volume frying\u003c\/li\u003e\n\u003cli\u003eCold zone design extends oil life and makes cleaning easier\u003c\/li\u003e\n\u003cli\u003eSimple manual controls for straightforward temperature management\u003c\/li\u003e\n\u003cli\u003eComes with two baskets for handling multiple frying tasks at once\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"margin-top: 30px; margin-bottom: 15px; font-size: 1.2em;\"\u003eTechnical Details\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-top: 20px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eOmcan USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eModel Number\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e47740\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer Part #\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e47740\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eType\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eRestaurant\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eFry pot\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eStainless Steel\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWith or without basket lifts\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eWith Basket(s)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eControls\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eManual Controls\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eFilter\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eNo Filter\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eHeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e44\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWidth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e15.7\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eDepth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e27.2\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e150 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003ecETLus\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eETL-Sanitation\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Omcan USA","offers":[{"title":"Default Title","offer_id":41794602729527,"sku":"47740","price":1715.93,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/a4c595c4-4735-4b74-960c-f66f7ff7b4b7_09ead857-b4dd-4768-83a0-f2c8f1f9ac5e.jpg?v=1774315198","url":"https:\/\/247restaurantequipment.com\/products\/omcan-47740-electric-fryers","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}