{"product_id":"omcan-48137-39-inch-diameter-gas-oven-with-refractory-clay-bakery-floor","title":"Omcan 48137 39 Inch Diameter Gas Oven with Refractory Clay Bakery Floor","description":"\u003cdiv class=\"product-description-content rte\"\u003e\n\u003cdiv class=\"metafield-rich_text_field\"\u003e\n\u003cp\u003eThe Omcan 48137 Trento Valoriani Baby 75 Gas Oven is a professional-grade gas oven built for pizzerias and bakeries that need reliable, consistent results. With a 39\" round cooking surface, it can bake two 11\"–12\" pizzas at the same time. The clay stone floor holds heat evenly, so every bake comes out consistent. Hand-built in Italy, this oven features a stainless steel arch, a black mosaic dome, and a 6\" flue for ventilation — all designed to hold up in a busy commercial kitchen.\u003c\/p\u003e\n\u003ch2\u003eTop Omcan 48137 Features\u003c\/h2\u003e\n\u003cp\u003eThis oven is built to perform day in and day out. The 39\" cooking chamber gives you enough room to handle a steady flow of orders, while the clay stone floor and stainless steel construction keep things durable and easy to maintain. It's a great fit for pizza shops and artisan bakeries that want an oven that's simple to clean, easy to work with, and built to last.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e39\" internal diameter: Bake multiple pizzas at once without sacrificing quality.\u003c\/li\u003e\n\u003cli\u003eRefractory clay stone floor: Holds heat evenly for consistent baking every time.\u003c\/li\u003e\n\u003cli\u003eStainless steel arch and mosaic dome: Built tough for long-term commercial use.\u003c\/li\u003e\n\u003cli\u003eEasy to clean and maintain: Accessible interior made from high-quality materials.\u003c\/li\u003e\n\u003cli\u003eGreat for indoor bakery kitchens: Fits naturally into professional kitchen workflows.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eA solid choice for bakeries and pizzerias that need dependable, high-quality baking on a regular basis.\u003c\/p\u003e\n\u003ch2\u003eOmcan 48137 Technical Specs\u003c\/h2\u003e\n\u003cp\u003eThis oven runs on LP gas and is designed for indoor use in restaurants and bakeries. It has a round shape with dimensions of 39.8\" wide, 39.4\" deep, and 25.2\" tall, with a hearth (cooking floor) ranging from 30\" to 39\". The exterior is stainless steel with a stone interior deck. At 882 lbs, it's a solid, heavy-duty unit built to stay put. It vents through a 6\" flue and carries both cETLus and ETL-Sanitation certifications, meaning it meets commercial safety and sanitation standards. The oven arrives fully assembled and ready for installation with a proper gas hookup and ventilation setup.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eFuel Type: Runs on LP gas — no electrical connection needed.\u003c\/li\u003e\n\u003cli\u003eVentilation: Air-cooled through a 6\" flue pipe.\u003c\/li\u003e\n\u003cli\u003eCooking Capacity: Fits two 11\"–12\" pizzas at the same time.\u003c\/li\u003e\n\u003cli\u003eConstruction: Stainless steel exterior with a stone interior deck.\u003c\/li\u003e\n\u003cli\u003eDimensions \u0026amp; Weight: 39.8\" W x 39.4\" D x 25.2\" H, weighs 882 lbs.\u003c\/li\u003e\n\u003cli\u003eTemperature Range: Built for high-heat baking typical of pizza and artisan bread.\u003c\/li\u003e\n\u003cli\u003eFood Safety: Made with commercial-grade, food-safe materials that are easy to clean.\u003c\/li\u003e\n\u003cli\u003eInstallation: Indoor use only; requires proper gas hookup and flue ventilation.\u003c\/li\u003e\n\u003cli\u003eMaintenance: Easy to clean with accessible interior; includes flue pipe.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eCapacity: Fits two 11\"–12\" pizzas; 39\" interior diameter.\u003c\/p\u003e\n\u003cp\u003eMaterial: Stainless steel exterior with a refractory clay baking floor.\u003c\/p\u003e\n\u003cp\u003eVenting: 6\" diameter flue for exhaust and airflow.\u003c\/p\u003e\n\u003cp\u003eDimensions: 39.8\" W x 39.4\" D x 25.2\" H; weighs 882 lbs.\u003c\/p\u003e\n\u003cp\u003eFuel: LP gas only — no electrical connection required.\u003c\/p\u003e\n\u003ch2\u003eWhat is a commercial gas oven?\u003c\/h2\u003e\n\u003cp\u003eA commercial gas oven is a heavy-duty cooking appliance made for professional kitchens, powered by gas for fast, efficient heating. The Omcan 48137 Trento Valoriani Baby 75 is a great example — it features a 39\" clay stone baking floor, durable stainless steel construction, and precise heat control. It's designed for indoor use in pizzerias, bakeries, and cafes that want reliable, high-quality baking results on a consistent basis.\u003c\/p\u003e\n\u003ch2\u003eTop Gas Ovens for Medium-Volume Foodservice Kitchens\u003c\/h2\u003e\n\u003cp\u003eIf you run a pizza shop, bakery, or café with a steady but manageable flow of orders, a commercial gas oven like the Omcan 48137 is a smart investment. It gives you a large baking surface without taking up too much space, and its durable build means you can count on it shift after shift.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eOperation type — great for pizza shops, bakeries, and cafes\u003c\/li\u003e\n\u003cli\u003eKitchen setting — best suited for medium-volume indoor commercial kitchens\u003c\/li\u003e\n\u003cli\u003eFoodservice category — ideal for artisan baking and pizza production\u003c\/li\u003e\n\u003cli\u003eWorkload qualifier — handles a consistent, moderate flow of orders with ease\u003c\/li\u003e\n\u003cli\u003eUse case — perfect for kitchens that need reliable, back-to-back bake cycles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eWhy Choose the Omcan 48137?\u003c\/h2\u003e\n\u003cp\u003eThis oven stands out because of its Italian craftsmanship, generous 39\" baking surface, and clay stone floor that distributes heat evenly every time. It runs on LP gas, making it straightforward to operate, and its stainless steel build means it can handle the demands of a busy kitchen for years to come. It's also designed with cleaning and maintenance in mind, so your team won't waste time on upkeep.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e39\" interior diameter gives you room to bake efficiently without a large footprint\u003c\/li\u003e\n\u003cli\u003eClay stone floor distributes heat evenly for consistent results\u003c\/li\u003e\n\u003cli\u003eItalian-made with durable stainless steel and a mosaic dome that lasts\u003c\/li\u003e\n\u003cli\u003eDesigned for easy access when cleaning and servicing\u003c\/li\u003e\n\u003cli\u003eReliable performance for pizza shops and bakeries with regular, moderate-volume needs\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\n\u003ch3 style=\"margin-top: 30px; margin-bottom: 15px; font-size: 1.2em;\"\u003eTechnical Details\u003c\/h3\u003e\n\u003ctable style=\"width: 100%; border-collapse: collapse; margin-top: 20px;\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eOmcan USA\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eModel Number\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e48137\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eManufacturer Part #\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e48137\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eHearth Width \/ Diameter\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e30\" - 39\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eHearth Depth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e30\" - 39\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eBase Style\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eStationary (stand Base)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eLocation\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eIndoor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eInterior Deck Construction\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eStone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eFuel Type\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eGas-fired\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eShape\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eRound\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eHeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e25.2\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWidth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e39.8\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eDepth\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e39.4\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eWeight\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e882 lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eUPC\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003e690207481377\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003ecETLus\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eETL-Sanitation\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003cth style=\"text-align: left; padding: 8px; border: 1px solid #ddd; background-color: #f5f5f5;\" scope=\"row\"\u003eMade in Italy\u003c\/th\u003e\n\u003ctd style=\"padding: 8px; border: 1px solid #ddd;\"\u003eYes\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Omcan","offers":[{"title":"Default Title","offer_id":42162396069943,"sku":"48137","price":8462.91,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/c01b64b3-a85b-4196-857f-30f29857625c.jpg?v=1774663061","url":"https:\/\/247restaurantequipment.com\/products\/omcan-48137-39-inch-diameter-gas-oven-with-refractory-clay-bakery-floor","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}