{"product_id":"univex-dome59gv-coal-wood-fired-ovens","title":"Univex DOME59GV Coal\/Wood Fired Ovens","description":"Univex DOME59GV Coal\/Wood Fired Ovens\n\u003ch3\u003eProduct Description\u003c\/h3\u003e\n\u003cdiv\u003eElevate your culinary experience with the Univex Stone Hearth DOME59GV. Boasting a 59-inch handmade firebrick dome, this impressive model offers a generous 13\" x 12\" pizza capacity and a powerful 97,500 BTU gas burner. Designed to replicate the authentic Neapolitan pizza-making process, the DOME59GV delivers blistering crusts, even baking, and cool-to-the-touch safety, allowing you to create professional-quality pizzas effortlessly.\n\u003ch4\u003eWhy you'll love it:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThe authentic hand-laid firebrick dome and static floor provide even, radiant heat for optimal cooking.\u003c\/li\u003e\n\u003cli\u003eThe massive 59 ⅛\" (150 cm) internal diameter can handle up to 13 × 12\" pizzas at once, allowing you to cook multiple items efficiently.\u003c\/li\u003e\n\u003cli\u003eThe heavy insulation keeps the exterior surfaces cool, reducing the heat load in your kitchen.\u003c\/li\u003e\n\u003cli\u003eThe 97,500 BTU burner (natural gas or propane) heats up quickly and recovers instantly, ensuring fast and consistent performance.\u003c\/li\u003e\n\u003cli\u003eThe factory-installed thermometer and internal stack exhaust simplify the start-up and daily operation, making it easy to use.\u003c\/li\u003e\n\u003cli\u003eIt is proudly built by Univex and is cCSAus \u0026amp; NSF listed, providing you with code-compliant peace of mind.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eStandard accessories:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003ePre-assembled iron stand\u003c\/li\u003e\n\u003cli\u003eIron front door with viewing window\u003c\/li\u003e\n\u003cli\u003eBuilt-in bi-metal thermometer\u003c\/li\u003e\n\u003cli\u003e7 ⅞ inch (200 mm) internal stack exhaust, ready to connect to a natural draft flue\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eInstallation essentials:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eThe gas connection should be a 3⁄8″ NPT, with a natural gas pressure of 4.0″ WC or a liquid propane pressure of 10.0″ WC.\u003c\/li\u003e\n\u003cli\u003eThe electrical requirements are 115 V \/ 60 Hz \/ 1-phase, 16 A, which is for the controls and lighting.\u003c\/li\u003e\n\u003cli\u003eThe minimum clearances are 6″ on the sides and rear, and 16″ on the top. It should be mounted on a non-combustible floor, with a 32″ perimeter and a 40″ front workspace.\u003c\/li\u003e\n\u003cli\u003eIt is recommended to use a dedicated natural draft flue. If a fan is required by code, it should be limited to 200-300 CFM.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003eMake it your own:\u003c\/h4\u003e\n\u003cul\u003e\n\u003cli\u003eYou can choose from different exterior finishes, including standard black iron, marble, mosaic, or custom branded colors (these custom options will be quoted upon request).\u003c\/li\u003e\n\u003cli\u003eThe propane configuration is set at the factory.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003ch3\u003eProduct Specs\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eModel\u003c\/td\u003e\n\u003ctd\u003eDOME59GV\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eInternal cooking chamber\u003c\/td\u003e\n\u003ctd\u003e59 ⅛″ Ø (150 cm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePizza capacity\u003c\/td\u003e\n\u003ctd\u003e13 × 12″ pies\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBTU rating\u003c\/td\u003e\n\u003ctd\u003e97,500 BTU\/hr\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFuel type\u003c\/td\u003e\n\u003ctd\u003eNatural Gas or Propane\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eElectrical\u003c\/td\u003e\n\u003ctd\u003e115 V \/ 1-ph \/ 16 A\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOverall width × depth\u003c\/td\u003e\n\u003ctd\u003e≈ 78 ¾″ W × 76 ⅞″ D (215 cm × 220 cm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOverall height (with stand)\u003c\/td\u003e\n\u003ctd\u003e79″ (200 cm)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOven weight\u003c\/td\u003e\n\u003ctd\u003e≈ 5,953 lb (2,700 kg)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003ecCSAus, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWarranty\u003c\/td\u003e\n\u003ctd\u003e1-year on-site parts \u0026amp; labor\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003ch3\u003eFeatures\u003c\/h3\u003e\n\u003ctable border=\"1\" style=\"border-collapse: collapse; width: 100%;\"\u003e\n\u003cthead\u003e\u003ctr\u003e\n\u003cth\u003eSpecification\u003c\/th\u003e\n\u003cth\u003eValue\u003c\/th\u003e\n\u003c\/tr\u003e\u003c\/thead\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd\u003eManufacturer\u003c\/td\u003e\n\u003ctd\u003eUnivex\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eCertifications\u003c\/td\u003e\n\u003ctd\u003eNSF, cCSAus\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHeight\u003c\/td\u003e\n\u003ctd\u003e79.0in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWidth\u003c\/td\u003e\n\u003ctd\u003e78.75in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eDepth\u003c\/td\u003e\n\u003ctd\u003e76.88in\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShipping Weight\u003c\/td\u003e\n\u003ctd\u003e5952.5lbs\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eFuel Type\u003c\/td\u003e\n\u003ctd\u003egas-fired\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBase Style\u003c\/td\u003e\n\u003ctd\u003estationary (stand base)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eShape\u003c\/td\u003e\n\u003ctd\u003eround\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHearth Width \/ Diameter\u003c\/td\u003e\n\u003ctd\u003e50\" - 59\"\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eInterior Deck Construction\u003c\/td\u003e\n\u003ctd\u003estone\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eSpecifications\u003c\/td\u003e\n\u003ctd\u003eArtisan Stone Hearth Domed\/Round Pizza Oven, gas, (13) 12\" pizza capacity, round 59-1\/8\" diameter internal cooking chamber, includes: thermometer, internal stack exhaust, iron stand \u0026amp; door, insulated, handmade firebrick, 115v\/60\/1-ph, 16 amps, 97,500 BTU, cCSAus, NSF\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e","brand":"Univex","offers":[{"title":"Default Title","offer_id":41763464282167,"sku":"DOME59GV","price":38968.8,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0566\/4043\/8327\/files\/product_image_5_76add488-7902-4505-9878-7da7d02d7224.jpg?v=1755524424","url":"https:\/\/247restaurantequipment.com\/products\/univex-dome59gv-coal-wood-fired-ovens","provider":"24\/7 Restaurant Equipment","version":"1.0","type":"link"}