From $468.71/week with
Need more information? Contact us today!
Description
Alto-Shaam 10-20E PRO Prodigi™ PRO Combi Ovens
Product Description
Designed to streamline your kitchen, the Alto-Shaam Prodigi PRO oven replaces an entire cookline with its versatile, high-performance features. Boasting Wi-Fi connectivity, this countertop oven offers steam, convection, or combi cooking with precise humidity control, enhancing yield, consistency, and efficiency while reducing labor and energy expenses. Shipping ventless and right-hinged with adjustable stainless steel legs, the Prodigi PRO accommodates up to 10 full-size sheet pans or 22 GN 1/1 hotel pans. Before purchasing, confirm your local electrical, water quality, and clearance requirements.
Why choose the Prodigi PRO:
- The Boilerless Absolute Humidity Control™ system maintains humidity levels between 0-100%, helping to preserve food quality and weight.
- It offers three independent cooking modes - Steam, Convection, and Combi - all in a single compact footprint.
- The 10.1-inch touchscreen provides features like recipe lockout, USB import/export, and ChefLinc™ remote oven management.
- The SafeVent™ system automatically vents steam, and the programmable cool-down function enables faster, safer unloading.
- It offers energy-saving Eco mode and high-power Turbo mode, allowing you to balance speed and efficiency.
- The oven has five fully automated cleaning cycles, and you can choose between tablet or liquid cleaning chemistry.
- Its triple-pane door, high-efficiency LED cavity lighting, and LED status handle provide visual feedback and energy efficiency.
- The removable, quick-release "T-style" core probe is ideal for sous-vide or probe-driven cooking.
- The zero-clearance, ventless, ENERGY STAR® design simplifies placement and reduces HVAC costs.
- The all-stainless construction, IPX5 water protection, and industry-leading EcoSmart® reliability ensure long-lasting performance.
Big-batch capacity in a small footprint:
- Accommodates up to 10 full-size sheet pans measuring 18 x 26 inches.
- Alternatively, can hold up to 22 hotel/GN 1/1 pans measuring 12 x 20 inches, arranged in two rows.
- Includes 5 heavy-duty wire shelves and 2 side racks with 11 non-tilt rails.
- Supports a maximum load of 240 lb (109 kg) and has a cavity volume of 150 qt (190 L).
Product Specs
| Specification | Value |
|---|---|
| Model | Prodigi PRO 10-20E (electric) |
| Cooking temperature | 85 – 550 °F (30 – 302 °C) |
| Humidity range | 0 – 100 % RH, adjustable in 1 % increments |
| Control interface | 10.1″ touchscreen, Wi-Fi, USB, ChefLinc™ cloud connectivity |
| Core temperature probe | Removable “T-style”, 1-point (optional sous-vide probe available) |
| Cleaning system | 5 automatic levels, rinse hose, SafeVent™ steam release |
| Electrical options | 208–240 V / 3 ph or 440–480 V / 3 ph (Eco & Turbo power modes) |
| Water connections | (1) treated & (1) untreated ¾″ NPT inlets; 1½″ (40 mm) drain |
| Exterior dimensions | 46 ⅜ ″ H × 43 ¾ ″ W × 44 ⅞ ″ D (1178 × 1111 × 1138 mm) |
| Net weight | Approx. 554 lb (251 kg) |
| Ingress & ratings | IPX5, ENERGY STAR®, cULus, UL EPH, CE, EAC, NYC COA |
Features
| Specification | Value |
|---|---|
| Manufacturer | Alto-Shaam |
| Brand Name | Prodigi™ PRO |
| Certifications | CE, cULus, UL EPH Classified, IPX5, ENERGY STAR |
| Height | 45.69in |
| Width | 43.75in |
| Depth | 46.19in |
| Shipping Weight | 805.0lbs |
| Type | large model requires stand |
| Full Size Hotel Pan Capacity | (21 - 40) 12" x 20" pans |
| Control Type | programmable controls |
| G/N Capacity | (21 - 40) 1/1 pans |
| Full Size Sheet Pan Capacity | (7 - 10) 18" x 26" pans |
| Steam Type | boilerless |
| Energy Efficiency | ENERGY STAR® |
| Specifications | Prodigi™ Pro Combi Oven/Steamer, electric, boiler-free, countertop, capacity (10) 18" x 26" full size sheet or (22) 12" x 20" full size hotel pan (GN 1/1), Wi-Fi enabled control with steam/convection/combi cooking modes, removable "T" style temperature probe, (5) shelves, (2) power levels, programmable cool-down, SafeVent™ steam venting, (5) cleaning levels, triple-pan door, high efficiency LED lighting, (2) side racks with (11) non-tilt support rails, door hinged right, stainless steel construction, adjustable stainless steel legs, EcoSmart®, cULus, UL EPH Classified, CE, IPX5, EAC, city-wide COA for New York City, ENERGY STAR® |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.