From $1,281.55/week with
Overview
The BakeMax® Double Deck Oven is an electric commercial baking solution designed for high-volume operations. This professional-grade oven features dual decks with artisan stone surfaces for superior baking results.
Capacity and Configuration
Accommodates (8) 18" x 26" pans across its double deck design, providing ample space for large batch baking operations.
Control Features
Equipped with an on-off rocker switch, digital temperature display, and digital timers with audible alarm for precise operation monitoring. Features separate switches for top and bottom elements, allowing independent control of each heating zone.
Specialized Features
Includes steam injection capability for enhanced baking results and artisan stone deck construction for optimal heat distribution. Tempered glass windows and interior lighting provide clear visibility of baking progress.
Construction
Fully insulated design with stainless steel exterior and interior for durability and easy maintenance.
Power Specifications
Operates at 61.0 amps, 20.0kW, 220v/60/3-ph electrical requirements.
Certifications
CE certified for compliance with safety and quality standards.
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.