Product Overview

The BakeMax® Four Deck Oven is an electric commercial baking solution designed for high-volume operations. This professional-grade oven features four separate baking decks with artisan stone surfaces for superior heat distribution and baking performance.

Capacity and Dimensions

Accommodates up to 16 pans measuring 18" x 26", providing ample baking space across four decks for efficient production workflows.

Control Features

Equipped with an on-off rocker switch, digital temperature display, and digital timers with audible alarm for precise baking control. Features separate switches for top and bottom heating elements, allowing for customized heat distribution.

Advanced Features

Includes steam injection capability for artisan bread and pastry production. Each deck features tempered glass windows and interior lighting for easy monitoring of baking progress without opening the oven doors.

Construction and Design

Built with artisan stone decks for optimal heat retention and even baking. Features stainless steel exterior and interior construction with full insulation for energy efficiency and durability.

Electrical Specifications

Operates on 220v/60/3-phase power supply, drawing 100.0 amps at 40.0kW. CE certified for quality and safety compliance.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.