From $954.18/week with
Product Overview
Professional floor model spiral mixer with 190 qt bowl capacity, designed for heavy-duty commercial baking operations.
Capacity
190 qt bowl with 120 kg (265 lb) dough capacity
Design Features
Floor model with reversible bowl (fixed) and painted enamel finish. Equipped with stainless steel spiral agitator and safety guard with timer functionality.
Motor Specifications
Dual motor system featuring 8.5hp arm motor and 3hp bowl motor with overload relay protection
Electrical Requirements
220v/60/3-ph, 7700 watts, 35.0 amps
Certifications
CE, cETLus, and QPS certified
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
