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Description
Bakers Pride (Middleby) P46S HearthBake Series Pizza Ovens
Product Description
The Bakers Pride P46S is a versatile countertop oven that packs the power of a triple-deck hearth into a compact 26-inch footprint. With two independently controlled chambers, you can run pizzas at high heat on the top decks while slow-roasting, baking, or finishing sides in the roomy lower cavity. The ceramic hearth decks provide authentic stone-baked flavor, and the 4-inch adjustable legs allow for easy placement on any countertop, with 3-inch clearances on the left, right, and back sides.
Key Features:
- The oven has three 20.75" x 20.75" Cordierite decks that provide crisp, even bakes and fast recovery.
- It has dual chambers with separate thermostats:
- The upper chamber reaches 284–680 °F (140–360 °C)
- The lower chamber reaches 140–550 °F (60–288 °C)
- The upper chamber has two 3.25"-high decks and a 15-minute timer, making it ideal for pizza, pretzels, and flatbreads.
- The lower chamber has one 7.5"-high deck and a 60-minute timer, which is great for breads, casseroles, or roasts.
- The all-stainless exterior and fully welded aluminized-steel baking chamber are built for everyday commercial duty.
- The full insulation keeps heat in the oven and out of the kitchen.
- The oven has 4" adjustable legs for quick leveling on a counter or optional stand.
- It is UL EPH Classified, cULus, and CE listed for worldwide compliance.
Ideal Applications:
- Artisan pizzerias, ghost kitchens, and food trucks can benefit from this solution.
- Breweries, bars, and taprooms that need a compact hot food program can use this.
- Bakeries, cafés, and convenience stores looking to add pretzels, cookies, or flatbreads can consider this.
- Concession stands and entertainment venues can also find this useful.
Product Specs
| Specification | Value |
|---|---|
| Model | P46S |
| Decks / Chambers | 3 decks / 2 chambers |
| Deck Size (W × D) | 20.75" × 20.75" (527 × 527 mm) |
| Deck Heights | Upper: (2) 3.25" (83 mm) | Lower: (1) 7.5" (191 mm) |
| Temperature Range | Upper 284–680 °F (140–360 °C) | Lower 140–550 °F (60–288 °C) |
| Timers | Upper 15 min | Lower 60 min (both with continuous ring alarm & manual shut-off) |
| Overall Dimensions* | 26" W × 28.5" H × 28" D (660 × 724 × 711 mm) |
| Electrical | 5,750 W | 208 V or 220/240 V, 1- or 3-phaseSingle-phase supplied with 6-30P (208 V) or 6-50P (240 V) cord & plug |
| Amps | 208 V: 27.6 A (1-ph) / 20.3 A (3-ph)240 V: 25.0 A (1-ph) / 18.7 A (3-ph) |
| Shipping Weight | 309 lb (140 kg) |
| Certifications | UL EPH Classified, cULus, CE |
| Warranty | One-year limited parts & labor |
Features
| Specification | Value |
|---|---|
| Manufacturer | Bakers Pride (Middleby) |
| Brand Name | HearthBake Series |
| Certifications | CE, cULus, UL EPH Classified |
| Height | 28.5in |
| Width | 26.0in |
| Depth | 28.0in |
| Shipping Weight | 309.0lbs |
| Deck Qty | 2 |
| Control Type | thermostatic controls |
| Specifications | HearthBake Series Oven, countertop, electric, pizza/bake/roast, two compartment, 20-3/4" x 20-3/4" decks, (2) 3-1/4"H ceramic hearth decks with 650°F thermostat & 15 min. timer, (1) 7"H ceramic hearth deck with 550°F thermostat & 60 min. timer, stainless steel top, front, & sides, 5,750w, UL EPH Classified, cULus, CE |
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Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
