The Bakers Pride Super Deck Series brings authentic stone-baked flavor to every pizza. This single-deck, brick-lined oven features a 60-inch by 36-inch deck and a 7.5-inch deck height, delivering the blistering heat, rock-solid durability, and operator-friendly controls that busy pizzerias demand.

Why You'll Love It:

• The oven features true hearth baking with a 2" Lightstone FibraMent® deck and cordierite brick-lined ceiling, which replicates the experience of traditional stone ovens.
• It has a powerful and precise 120,000 BTU burner, along with microslide top and bottom dampers, allowing you to maintain an even baking temperature between 300 – 650 °F (148 – 343 °C).
• The oven is built to last, with a fully welded angle-iron frame, an all-stainless exterior, and spring-balanced insulated doors.
• The full fiberglass insulation helps keep the exterior temperatures low, while ensuring the energy remains inside the cooking chamber, keeping your kitchen cooler.
• The service-friendly design features slide-out flame diverters and front-mounted combination gas controls, making maintenance and adjustments easier.
• The stackable construction allows you to add a second deck as your business grows, making the oven future-ready.
• The oven is certified safe and sanitary, with cETLus and ETL-Sanitation listings, giving you peace of mind and faster approvals.

Engineered for High-Volume Pizza Programs:

• The large 15 sq ft baking surface can accommodate up to six 18-inch pizzas at once, allowing you to handle high-volume pizza production.
• The independent top and bottom heating controls give you the flexibility to achieve the perfect balance of heat for a variety of pizza styles, such as Neapolitan, New York-style, Sicilian, or par-baked crusts.
• The 30-inch heavy-duty steel legs are finished in durable Bakertone paint, providing rock-solid stability for the oven.
• The gas connection can be configured for either left-side or rear ¾-inch NPT, simplifying the installation process.

Popular Factory Options & Accessories:

• Automatic electronic oven starter that plugs into a 120V outlet for easy ignition.
• Side-mounted controls for convenient access.
• Legs with casters for improved mobility.
• Draft flue for direct venting to efficiently remove smoke and fumes.
• Deck brush and scraper with a 48-inch handle for easy cleaning.
• Stainless steel wood-chip box that adds a smoky flavor to your cooking.