BevLes Company HRHO60W94 Specialty Ovens



Regular price $6,618.00
$6,618.00
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BevLes Company HRHO60W94 Specialty Ovens

Product Description

The BevLes Tender Touch HRHO60W9 is designed for kitchens that require consistent, high-quality overnight roasts and hassle-free holding. This compact 3/4-size unit offers programmable precision, allowing you to roast, rest, and serve from a single, fully-insulated cabinet. The universal width and 9/18-pan capacity optimize efficiency, while the cabinet maintains food at peak flavor, streamlining labor and floor space.

Why You'll Love It:

  • The programmable touchscreen lets you cook by time or use a probe, and then it automatically switches to a holding mode when the cooking is done.
  • The wide temperature range of 60 °F–300 °F (15.6 °C–149 °C) allows for low-and-slow roasting, finishing, and safe hot holding.
  • The side-air tunnel system circulates heat evenly, ensuring uniform results with minimal recovery time when the door is opened.
  • The acoustical end-of-cycle alarm is perfect for busy kitchens and overnight cooks.
  • The universal welded wire supports can accommodate:
  • (9) full-size sheet pans 18 × 26 inches
  • (18) 12 × 20 inch hotel pans

Do More with Less Labor:

  • Cook your food overnight, hold it through service, and slice it to order. This eliminates the need for re-heating and reduces wasted product.
  • The removable rack system and interior panels make end-of-day cleaning faster and easier.
  • The single-cabinet solution frees up valuable oven space during your busiest times, so you can use your expensive combi or convection ovens more efficiently.

Product Specs

Specification Value
Pan Capacity (9) 18 × 26 in sheet pans • (18) 12 × 20 in hotel pans
Temperature Range 60 °F – 300 °F (15.6 °C – 149 °C)
Controls Capacitive touchscreen, recipe memory, probe / time cooking, automatic hold, audio alarm
Exterior Dimensions 58.5 H × 28 W × 34 D in (149 × 71 × 87 cm)
Rack Spacing 1.5 in (3.8 cm) adjustable centers
Construction 20 ga 304 SS exterior, 22 ga 304 SS interior, fully insulated, welded aluminum base
Casters (4) 5 in hard neoprene, all swivel, (2) front brakes
Electrical 208–230 V / 1-ph / 50-60 Hz, 2.0 kW, 9.7–8.7 A, 8 ft cord (no plug)
Shipping / Net Weight 305 lb / 255 lb (138 kg / 116 kg)
Clearances Zero — bottom air intake only
Certifications cULus, NSF

Features

Specification Value
Manufacturer BevLes Company
Certifications NSF, cULus
Height 58.5in
Width 28.0in
Depth 34.0in
Shipping Weight 305.0lbs
Control Type programmable controls
Exterior Finish all stainless steel exterior
Size 1 compartment
Full Size Sheet Pan Capacity (9) 18" x 26" pans
Interior Finish stainless steel interior
Cabinet Type 3/4 height
Full Size Hotel Pan Capacity (18) 12" x 20" pans
Specifications Tender Touch Roast & Hold Oven, 3/4 size, universal width, (9) 18" x 26" or (18) 12" x 20" pan capacity, programmable touchscreen controls, 60° to 300°F temperature range, audio alarm, welded stainless steel wire rack with 1-1/2" centers, stainless steel & aluminum construction, 5" neoprene casters (2 with brakes), 208-230v/50/60/1-ph, 9.7 amps, 2.0kW, cord only, cULus, NSF

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.