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Description
BevLes Company HRHS60P111 Specialty Ovens
Product Description
The BevLes Tender Touch smoker offers a compact, versatile solution for smoking, roasting, and holding food. With a 3/4-size, 25-inch narrow cabinet, this unit provides ample cooking capacity in a space-saving design. The smoker features true low-temperature cooking, an automatic 4-hour smoke cycle, and an intuitive touchscreen interface, allowing you to achieve competition-worthy flavor with ease. Customization options are available, including left-hand hinging, push handles, and alternative voltages. Contact your BevLes dealer for more information.
Why You'll Love It:
- The oven can fit up to 11 standard-size baking sheets or hotel pans, making it a versatile choice for your kitchen.
- The wide temperature range, from 80°F to 300°F (26.7°C to 149°C), allows you to use the oven for a variety of cooking methods, from cold smoking to high-heat finishing.
- The automatic smoke cycle, with a removable stainless steel chip box, provides up to 4 hours of smoke without the need for an external generator.
- The programmable touchscreen makes it easy to set timers, monitor food temperatures, and save your favorite recipes for effortless operation.
- The side-to-side convection airflow ensures even cooking, even when the door is opened, helping to minimize heat loss.
- The automatic switch-to-hold feature and audible alarm keep your food hot and safe until it's time to serve.
- The all-stainless steel interior and exterior, along with full insulation, provide energy savings and make the oven easy to clean.
- The heavy-duty casters, with front two locking wheels, and recessed side pull handles make the oven easy to move around your kitchen as needed.
Perfect For:
- Cooking brisket, ribs, pork shoulder, and poultry with great results.
- Slow-roasting beef, turkey, or vegetables overnight.
- Cold-smoking cheese, nuts, and charcuterie (cured meats).
- Keeping smoked or roasted foods warm and ready to serve.
Product Specs
| Specification | Value |
|---|---|
| Pan Capacity | (11) 18" × 26" or (11) 12" × 20" |
| Rack Type | Formed stainless channel rack, fixed on 1.5" centers |
| Temperature Range | 80 °F – 300 °F (26.7 °C – 149 °C) |
| Smoke Cycle | Automatic, up to 4 hours |
| Exterior Dimensions | 25" W × 34" D × 58.5" H (635 × 870 × 1490 mm) |
| Electrical | 120 V / 60 Hz / 1 Φ, 18 A, 2.15 kW, 8' cord with NEMA 5-20P plug |
| Construction | 20 ga 304 stainless exterior, 22 ga 304 stainless interior, 0.125" formed aluminum base |
| Casters | (4) 5" neoprene; front two with brakes |
| Certifications | NSF, cULus |
| Unit / Ship Weight | 230 lb / 280 lb (105 kg / 127 kg) |
Features
| Specification | Value |
|---|---|
| Manufacturer | BevLes Company |
| Certifications | NSF, cULus |
| Height | 58.5in |
| Width | 25.0in |
| Depth | 34.0in |
| Shipping Weight | 280.0lbs |
| Control Type | programmable controls |
| Full Size Sheet Pan Capacity | (11) 18" x 26" pans |
| Size | 1 compartment |
| Cabinet Type | 3/4 height |
| Interior Finish | stainless steel interior |
| Exterior Finish | all stainless steel exterior |
| Full Size Hotel Pan Capacity | (11) 12" x 20" pans |
| Specifications | Tender Touch Roast & Hold Smoker, 3/4 size, narrow width, (11) 18" x 26" or (11) 12" x 20" pan capacity, programmable touchscreen controls, 60° to 300°F temperature range, automatic smoke cycle, removeable stainless steel chip box, audio alarm, formed stainless steel channel rack with 1-1/2" centers, stainless steel & aluminum construction, 5" neoprene casters (2 with brakes), 120v/60/1-ph, 18.0 amps, 2.15kW, NEMA 5-20P, cULus, NSF |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
