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Description
BevLes Company HRHS60W81 Specialty Ovens
Product Description
Elevate your kitchen's culinary prowess with the BevLes Tender Touch HRHS60W8. This versatile 3/4-height roast and hold smoker delivers true low-and-slow perfection, roasting, smoking, and seamlessly transitioning to holding mode. Equipped with 8 full-size sheet pans and 16 hotel pans, it ensures every brisket, pork shoulder, or vegetable medley is tender, flavor-packed, and perfectly timed for service.
Why You'll Love It:
- The Programmable Tender Touch™ controls allow you to cook by time or probe, store and recall recipes, and monitor progress on a bright touchscreen.
- The wide temperature range of 60 °F – 300 °F enables you to cold-smoke salmon, slow-roast ribs, or hot-hold sides all in one cabinet.
- The automatic smoke cycle can run for up to 2 hours with a dedicated 250 W element, and the removable stainless-steel chip box makes reloading quick and easy.
- The auto hold mode automatically switches the cabinet to your preset holding temperature as soon as the cook cycle finishes, and an audible alarm alerts staff.
- The side air-tunnel system and full insulation maintain uniform temperatures, even with the door open, ensuring even heat circulation.
- The 20 ga 304 stainless exterior, 22 ga stainless interior, and welded wire pan supports on 1.5" centers make this unit built to last.
- The kitchen-friendly design includes fully removable interior parts for effortless cleaning, and a field-reversible, self-closing door with a magnetic gasket.
- The 5" hard-neoprene casters (with front 2 locking) and recessed side pull grips make it easy to position and move the unit.
- The unit ships with an 8 ft cord and NEMA 5-20P plug, ready to be plugged into a standard 120 V, 20 A dedicated outlet.
- The unit is cULus and NSF listed, ensuring it is certified safe and sanitary.
Product Specs
| Specification | Value |
|---|---|
| Pan Capacity | (8) 18" × 26" sheet pans(16) 12" × 20" steam-table pans |
| Rack Spacing | 1.5" centers, welded stainless wire supports |
| Temperature Range | 60 °F – 300 °F (15.6 °C – 149 °C) |
| Smoke Cycle | 0 – 2 hr automatic; cold-smoke capable |
| Controls | Touchscreen; time or probe cooking, recipe memory, auto-hold, audible alarm |
| Construction | 304 SS exterior & interior, fully insulated; .125" welded aluminum base |
| Overall Dimensions | 58.5" H × 28" W × 34" D (149 × 71 × 87 cm) |
| Electrical | 120 V / 60 Hz / 1-ph, 2.15 kW, 18 A |
| Plug | NEMA 5-20P (8 ft factory cord) |
| Casters | (4) 5" hard-neoprene, all-swivel, front two with brakes |
| Shipping / Net Weight | 305 lb / 255 lb (138 kg / 116 kg) |
| Certifications | cULus, NSF |
Features
| Specification | Value |
|---|---|
| Manufacturer | BevLes Company |
| Certifications | NSF, cULus |
| Height | 58.5in |
| Width | 28.0in |
| Depth | 34.0in |
| Shipping Weight | 305.0lbs |
| Interior Finish | stainless steel interior |
| Exterior Finish | all stainless steel exterior |
| Size | 1 compartment |
| Cabinet Type | 3/4 height |
| Control Type | programmable controls |
| Full Size Sheet Pan Capacity | (8) 18" x 26" pans |
| Full Size Hotel Pan Capacity | (16) 12" x 20" pans |
| Specifications | Tender Touch Roast & Hold Smoker, 3/4 size, universal width, (8) 18" x 26" or (16) 12" x 20" pan capacity, programmable touchscreen controls, 60° to 300°F temperature range, automatic smoke cycle, removeable stainless steel chip box, audio alarm, welded stainless steel wire rack with 1-1/2" centers, stainless steel & aluminum construction, 5" neoprene casters (2 with brakes), 120v/60/1-ph, 18.0 amps, 2.15kW, NEMA 5-20P, cULus, NSF |
Documents
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
