Single-sided cabinet base with hinged doors and NSF certification. Engineered for busy commercial kitchens, this 72-inch chef table combines the warmth of a food-safe hard maple top with the unmatched durability of an 18-gauge T-304 stainless steel cabinet base. Prepare, plate, and store equipment all in one compact footprint while maintaining the professional look your operation requires.

Why You'll Love It:

• The 1 ¾" hard maple flat top with a penetrating oil finish is ideal for chopping, working with dough, or plating dishes.
• The materials and construction are NSF (National Sanitation Foundation) certified, making it hassle-free to get health department approvals.
• The 18-gauge 304 stainless steel body resists corrosion and wipes clean in seconds.
• The single set of hinged doors keeps equipment and dry goods protected yet close at hand.
• The 6" stainless steel legs have 1" of height adjustment, allowing you to create a perfectly level work surface.
• The factory-installed stainless steel feet won't mark floors or harbor bacteria.
• Optional adjustable shelves or heavy-duty casters are available (sold separately).

Perfect For:

• Preparing and finishing meals in restaurant kitchens
• Baking and producing pastries and breads in bakeries
• Catering operations and ghost kitchens
• Providing food services in schools and healthcare facilities