The RA93N30M-D commercial refrigerator is designed to streamline high-volume sandwich, salad, and wrap production. It features a generous 93-inch stainless steel top surface, providing ample workspace for your mise en place. Six refrigerated drawers offer heavy-duty storage, while a 10-inch cutting board enhances food preparation. This unit utilizes R-290 hydrocarbon refrigerant, maintaining NSF-approved, food-safe temperatures. Please note that drawer pans are supplied by the end-user unless otherwise specified, and options may require additional lead time and upcharge.

Why You'll Love It:

• The heavy-gauge #300 series stainless steel construction provides maximum durability and makes it easy to clean.
• The unit has 30 recessed 1/6 size x 4"-deep pans (included) that are evenly cooled by a fan every 12 inches.
• The 10"-deep, full-length nylon cutting board creates a dedicated prep zone right on the unit.
• The six stainless steel roll-out drawers offer ample storage space:
• The top-tier drawers each hold (1) 12" x 20" pan plus (3) 1/6 pans (up to 6" deep).
• The bottom-tier drawers each hold (2) 12" x 20" pans (up to 6" deep).

Drawer Pan Configuration:

• The top drawers (3 pairs) each have: - 1 pan that is 12 inches wide, 20 inches deep, and 6 inches tall - 3 smaller pans that are each 1/6 the size of the larger pan, and 6 inches tall
• The bottom drawers (3 pairs) each have: - 2 pans that are 12 inches wide, 20 inches deep, and 6 inches tall

Popular Factory Options:

• Insulated or flat lids that allow you to see inside the unit
• Single or double shelves above the main work area
• 5-inch casters or adjustable legs to move the unit or keep it in place
• Cutting board mounted at the back or made of a composite material
• Locks for the doors and drawers to secure the contents
• Stainless steel interior or back panel for durability and easy cleaning