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Description
Cres Cor 1000CHSSSPLITSTKDX Specialty Ovens
Product Description
The Cres Cor 1000CHSSSPLITSTKDX Specialty Oven is a heavy-duty, mobile cook-and-hold unit with a stainless steel interior and exterior. Its insulated construction and field-reversible doors allow it to hold up to 16 standard 18" x 26" angle pans or 6 wire grids on 3" centers. Dual thermostats provide precise cooking temperatures from 140°F to 325°F, and holding temperatures from 140°F to 200°F. Deluxe LED controls feature 18 programmable menus and a 6" food probe for accurate cooking. Anti-microbial magnetic latches and 5" swivel casters, with 2 braked, make this oven ideal for high-volume kitchens, catering, and other foodservice operations.
Features
| Specification | Value |
|---|---|
| Manufacturer | Cres Cor |
| Certifications | CSA, cCSAus |
| Height | 77.0in |
| Width | 22.63in |
| Depth | 32.75in |
| Shipping Weight | 430.0lbs |
| Half Size Sheet Pan Capacity | (32) 13" x 18" pans |
| Interior Finish | stainless steel interior |
| Cabinet Type | stacked |
| Full Size Sheet Pan Capacity | (16) 18" x 26" pans |
| Size | 2 compartment |
| Control Type | programmable controls |
| Exterior Finish | all stainless steel exterior |
| Specifications | Cook-N-Hold Cabinet, mobile, stacked, radiant, insulated, thermostat (hold): 140°F-200°F, thermostat (cook): 140°F-325°F, capacity (16) 18" x 26" angle pan slides on 3" center, (6) wire grids, deluxe LED oven controls (18 programmable menu options, food probe cooking, includes 6" probe), field reversible doors, magnetic latches, anti-microbial latches, stainless steel interior & exterior, (4) 5" swivel casters (2) braked, cCSAus, CSA |
Documents
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.