From $212.57/week with
Need more information? Contact us today!
Description
Cres Cor 500CHALDE Specialty Ovens
Product Description
The Cres Cor 500CHALDE Cook-N-Hold under-counter radiant cabinet offers precise cooking and holding capabilities in a compact, durable aluminum design. It can accommodate up to (5) 12" x 20" x 2-1/2" or (3) 12" x 20" x 4" pans with 1-3/8" slide centers. The cabinet features solid-state electronic controls with an LED display, cook and hold cycles, a 6" probe, field-reversible doors, anti-microbial magnetic latches, an external drip pan, and swivel casters (2 braked). It is cCSAus/CSA certified for reliable performance in busy foodservice environments.
Features
| Specification | Value |
|---|---|
| Manufacturer | Cres Cor |
| Certifications | CSA, cCSAus |
| Height | 32.25in |
| Width | 17.88in |
| Depth | 30.38in |
| Shipping Weight | 140.0lbs |
| Exterior Finish | all aluminum exterior |
| Control Type | solid state controls |
| Full Size Hotel Pan Capacity | (5) 12" x 20" pans |
| Interior Finish | stainless steel interior |
| Size | 1 compartment |
| Cabinet Type | half height |
| Specifications | Cook-N-Hold Cabinet, under-counter, radiant, insulated, (5) 12" x 20" x 2-1/2" or (3) 12" x 20" x 4" pan capacity, pan slides on 1-3/8" centers, (1) 6" probe, solid state electronic control, LED digital display, standard controls, cook & hold cycles, field reversible doors, magnetic latches, anti-microbial latches, external drip pan, aluminum construction, (4) 3" swivel casters (2) braked, cCSAus, CSA |
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.