From $236.21/week with
Need more information? Contact us today!
Description
Cres Cor 500CHSSDE Specialty Ovens
Product Description
The Cres Cor 500CHSSDE Cook-N-Hold under-counter cabinet oven combines radiant heat and insulated stainless-steel construction to precisely cook and hold products. It is available in capacities for either (5) 12" x 20" x 2.5" pans or (3) 12" x 20" x 4" pans. The oven features solid-state electronic controls with an LED digital display, cook and hold cycles, field-reversible doors, antimicrobial magnetic latches, an external drip pan, and durable 3" swivel casters (2 braked). The oven is cCSAus/CSA listed for commercial kitchens.
Features
| Specification | Value |
|---|---|
| Manufacturer | Cres Cor |
| Certifications | CSA, cCSAus |
| Height | 32.25in |
| Width | 17.88in |
| Depth | 30.38in |
| Shipping Weight | 145.0lbs |
| Control Type | solid state controls |
| Size | 1 compartment |
| Exterior Finish | all stainless steel exterior |
| Interior Finish | stainless steel interior |
| Full Size Hotel Pan Capacity | (5) 12" x 20" pans |
| Cabinet Type | half height |
| Specifications | Cook-N-Hold Cabinet, under-counter, radiant, insulated, (5) 12" x 20" x 2-1/2" or (3) 12" x 20" x 4" pan capacity, pan slides on 1-3/8" centers, solid state electronic control, LED digital display, standard controls, cook & hold cycles, field reversible doors, magnetic latches, anti-microbial latches, external drip pan, stainless steel construction, (4) 3" swivel casters (2) braked, cCSAus, CSA |
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.