Quicktherm's standard convection oven is a versatile and reliable choice for commercial kitchens. This electric model features a single deck design with an optional base stand for added flexibility. The oven boasts adjustable angle racks spaced at 1.5-inch intervals, allowing you to customize the interior to fit your needs. With intuitive LED digital controls, you can easily monitor and manage the cooking process, including the handy cook-and-hold function. Reaching a maximum temperature of 350°F, this oven ensures even, consistent heating for your culinary creations. For hassle-free mobility, the oven is equipped with 5-inch swivel casters, two of which are equipped with brakes. Constructed with durable stainless steel, this oven is built to withstand the demands of a commercial kitchen while meeting NSF and CSA standards. With a powerful 6000W heating element, the Quicktherm convection oven delivers reliable performance to help streamline your food preparation.