Bring fast, sanitary beverage production right to your counter with the Delfield 204P. This drop-in unit combines a 45-pound insulated ice chest with a 13.5-inch high pitcher filler, providing your staff with instant access to ice and chilled water in a space-saving design. The unit is NSF certified, ensuring it meets strict sanitation standards for commercial food service.

Key Features:

• The pitcher filler has a clearance of 13.5 inches (343 mm), making it perfect for carafes, urns, and water jugs.
• The 45 lb (20 kg) ice chest keeps the product cold and ready during peak demand.
• The 18-gauge stainless steel top has a 1.37-inch overhang and raised die-stamped openings, giving it a seamless and professional look.
• The one-piece 20-gauge stainless steel lift-off cover with an integrated handle protects the ice between uses.
• The high-impact ABS liner with coved corners is pitched to a 1-inch drain for quick and complete melt-water removal.
• The chrome-plated wire strainer prevents debris from clogging the drain.
• The high-density polyurethane foam insulation is Kyoto Protocol compliant, Non-ODP, and Non-GWP.
• The rugged 24-gauge galvanized steel exterior tank ensures long-term durability.
• It is NSF listed for food-safe ice and water service.
• The easy drop-in installation fits a 21-inch × 17-3/4-inch (533 × 451 mm) counter cutout.

Perfect For:

• Coffee shops, cafés, and bakeries where you need a convenient way to serve hot beverages and baked goods.
• Restaurant server stations to efficiently provide drinks and condiments to your customers.
• Hotel breakfast or lobby areas to offer guests a variety of hot and cold beverages.
• Catering and banquet service lines to quickly and easily serve a large number of people.