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Description
Hoshizaki KM-116BAJ Ice Machines
Product Description
Enjoy a steady supply of crystal-clear crescent ice cubes with the Hoshizaki KM-116BAJ ice machine. Featuring a stainless steel evaporator and energy-efficient CycleSaver technology, this compact 24-inch deep unit can produce up to 125 lbs of ice per day and store up to 53 lbs, making it ideal for cafes, bars, break rooms, and small restaurants that require reliable ice throughout the day. The air-cooled design and ENERGY STAR certification ensure optimal performance and energy savings.
Key Features:
- Produces up to 125 pounds of ice every 24 hours, with an air temperature of 70°F and water temperature of 50°F.
- Has a 53-pound built-in storage bin with a smooth, slide-in door.
- Generates hard, individual crescent-shaped ice cubes that provide better drink displacement and slower melting.
- ENERGY STAR® qualified, using only 8.10 kWh and 20 gallons of water per 100 pounds of ice produced.
- Features a dual-sided stainless steel evaporator and CycleSaver™ technology for faster ice harvesting and longer product life.
- Includes H-GUARD Plus antimicrobial protection in key food-zone components.
- Equipped with an EverCheck™ audible alert and diagnostic system to simplify service.
- Designed with front-in/front-out airflow and a removable air filter for easy built-in installation.
- Has a rugged stainless steel exterior on adjustable 6-inch painted legs.
- Ships with a 6.5-foot cord and NEMA 5-15P plug for a 115V, 5.5A electrical connection.
Operating Requirements:
- The machine should be used in an environment with a temperature between 45°F and 100°F.
- The incoming water temperature should be between 45°F and 90°F.
- The water pressure should be between 10 psi and 113 psi.
- The water inlet should be made of at least ¼" inner diameter copper tubing.
- The gravity drain should have a minimum of ¾" inner diameter (an optional HS-5061 drain pump is available).
Product Specs
| Specification | Value |
|---|---|
| Ice production (70 °F/50 °F) | 125 lb / 24 hr |
| AHRI production (90 °F/70 °F) | 100 lb / 24 hr |
| Storage capacity | 53 lb (1.8 ft³) |
| Ice style | Crescent cube – approx. 1 ⅛" × ½" × 1 ½" |
| Condenser | Air-cooled, self-contained |
| Refrigerant | R-134a |
| Electrical | 115 V / 60 Hz / 1-ph, 5.5 A, NEMA 5-15P |
| Water usage | 20 gal per 100 lb of ice |
| Energy usage | 8.10 kWh per 100 lb of ice |
| Heat rejection | 2,100 BTU/hr |
| Dimensions (W × D × H) | 23 ¾" × 24" × 39" (incl. 6" legs) |
| Net / Ship weight | 111 lb / 146 lb |
Features
| Specification | Value |
|---|---|
| Manufacturer | Hoshizaki |
| Certifications | NSF, UL, cETLus, AHRI, ENERGY STAR |
| Height | 39.0in |
| Width | 23.75in |
| Depth | 24.47in |
| Shipping Weight | 145.0lbs |
| Bin Storage Capacity | 51 - 100 lb bin capacity |
| Production per 24 hr | 101 - 200 lb = 46 - 90 kg |
| Finish | stainless steel |
| Cube Type | crescent |
| Energy Efficiency | ENERGY STAR® |
| Condenser Type | air-cooled |
| Specifications | Ice Maker With Bin, Cube-Style, air-cooled, self-contained condenser, production capacity up to 125 lb/24 hours at 70°/50° (100 lb AHRI certified at 90°/70°), 53 lb built-in ice storage capacity, crescent style cube, front opening bin, stainless steel exterior, 6" painted legs, H-GUARD Plus Antimicrobial, EverCheck™ alert system, R-134a refrigerant, 115v/60/1-ph, 5.5 amps, NEMA 5-15P, cETLus, NSF, UL, ENERGY STAR® |
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Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.