The John Boos Pro-Bowl series is designed for high-volume prep and wash stations, featuring uncompromising durability, a smooth #4 satin finish, and operator-friendly details that keep every shift running clean and efficient. Crafted with 16-gauge Type 300 stainless steel, this Model 2PB1824 is built to handle the demands of a busy commercial kitchen.

Key Features & Benefits:

• The sink has two spacious bowls, each measuring 18" wide, 24" front-to-back, and 12" deep, allowing you to handle a wide range of tasks, from rinsing produce to washing large pots.
• The sink is made of heavy-duty, 16-gauge, Type 300 stainless steel for the top, bowls, front panel, and bracing, ensuring a long service life.
• The seamless, TIG-welded construction with polished welds provides a sanitary, snag-free interior.
• The 10-inch high boxed backsplash with a 2-inch return and 45-degree top deflects water back into the sink and off your walls.
• The sink comes with a set of 1-inch splash-mount faucet holes on 8-inch centers, ready for most commercial faucets.
• The 3-1/2-inch die-stamped drain openings are designed for rapid bowl drainage.
• The 1-5/8-inch diameter stainless steel legs with 1-1/4-inch diameter adjustable front and side bracing provide rock-solid stability.
• The 1-inch adjustable stainless steel bullet feet allow you to level the sink on uneven floors.
• The bull-nosed exterior edges provide safer handling and quick wipe-downs.
• The knocked-down (KD) base ships economically and assembles quickly on-site.
• The sink is NSF & CSA-Sanitation listed, fully compliant with health-code requirements.

Popular Accessories (sold separately):

• End splashes - These are the panels installed at the left, right, or both ends of a sink to prevent water from spilling over the sides.
• 8" deck or splash-mount faucets & add-a-faucet adaptors - Faucets that can be installed directly on the countertop or sink surface, and adaptors that allow you to add an additional faucet.
• Pre-rinse spray units - Handheld sprayers that can be installed near the sink for rinsing dishes, pots, and pans.
• Lever waste drains - Sink drain controls that use a lever mechanism instead of a knob.
• Single or double overshelves & pot racks - Shelves or racks that can be installed above the sink area to provide extra storage and organization.

Stainless Steel Care Tips:

• Clean your stainless steel items daily using a mild soap or a non-chloride stainless steel cleaner. Always wipe in the direction of the metal grain.
• Avoid using abrasive pads, wire brushes, or cleaners containing quaternary salts, as these can damage the surface.
• Rinse and dry the surfaces after each use to maintain the protective layer on the stainless steel.