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Description
John Boos DNB10 Stainless Steel Prep Tables
Product Description
Crafted for heavy-duty prep in demanding environments, this 7-ft John Boos work table features a 1-3/4" thick Northern Hard Rock Maple top paired with a corrosion-resistant galvanized base. The seamless 4" riser on the back and ends prevents spills, while adjustable bracing and bullet feet allow you to achieve a stable, level surface anywhere in your facility. This commercial-grade worktop is NSF listed, ensuring it meets rigorous sanitation standards for bakeries, restaurants, and test kitchens.
Key Benefits:
- The top is made of premium Northern Hard Rock Maple, which is known for its strength, durability, and ability to "self-heal" minor surface damage.
- The table comes with a factory-sealed, penetrating oil finish. You can upgrade to a clear Varnique finish if desired (sold separately).
- The 4-inch coved riser on the back and both ends helps contain messes and meets health code splash requirements.
- The galvanized 16-gauge steel legs with 18-gauge tubular bracing resist rust and dents.
- The six-leg frame (on units 7 feet and longer) distributes weight evenly, making it ideal for use with mixers and sheeters.
- The adjustable bracing height allows for under-table storage or placement of equipment.
- The 1-inch galvanized bullet feet help level the table on uneven floors.
- The table ships in a knocked-down (KD) configuration, which reduces freight costs, and it can be quickly assembled on-site with minimal tools.
- The table is NSF certified for safe use in commercial food-service operations.
Features:
- The product has a stainless steel drawer that can be equipped with or without a keyed lock.
- The caster sets are made of galvanized metal, rubber, or polyurethane.
- The product can have either a single overhead shelf or a double overhead shelf.
- The product includes a ceiling-mounted pot rack.
Product Specs
| Specification | Value |
|---|---|
| Overall dimensions | 84" L × 30" D × 35-1/4" H (nominal) |
| Usable work surface | 84" L × 26" D (4" riser occupies rear & side edges) |
| Top thickness | 1-3/4" (solid edge-grain maple) |
| Riser height | 4" coved, three-sided |
| Top finish | Food-grade penetrating oil (re-oil as needed) |
| Frame / legs | 16-ga galvanized steel, 6 legs with welded gussets |
| Bracing | 1-1/4" Ø 18-ga tubular galvanized steel, height-adjustable |
| Feet | 1" adjustable galvanized bullet feet |
| Shipping weight | ≈ 201 lb (ships KD) |
| Certifications | NSF |
Features
| Specification | Value |
|---|---|
| Manufacturer | John Boos |
| Certifications | NSF |
| Height | 39.25in |
| Width | 84.0in |
| Depth | 30.0in |
| Shipping Weight | 201.0lbs |
| Width (side - side) | 84" wide (side - side) |
| Top Type | wood |
| Thickness | 1.750" = 1-3/4" |
| Prep Table Style | open base with crossbracing |
| Base Construction | galvanized base |
| Depth (front - back) | 30" deep (front - back) |
| Specifications | Work Table, baker's top, 84"W x 30"D, 1-3/4" thick top with 4" coved riser on back & both ends, Northern Hard Rock Maple, galvanized legs, side & rear adjustable bracing, bullet feet, NSF, KD |
Documents
CAD Files
Certifications
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.
