John Boos DNB17A Stainless Steel Prep Tables

John Boos DNB17A Stainless Steel Prep Tables



Regular price $6,970.00
$6,970.00
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John Boos DNB17A Stainless Steel Prep Tables

Product Description

This sturdy 9-foot work table is built to handle the demands of high-volume kitchens and bakeries. Crafted with 1-3/4" thick Northern Hard Rock Maple, it offers the legendary durability and performance that professional chefs and bakers rely on. The solid galvanized steel frame provides a rock-solid foundation, while the 4" coved riser on the back and ends helps keep ingredients and tools contained. Adjustable bracing and six leveling feet allow you to customize the height to your ideal working position.

Key Features:

  • Large 108-inch wide by 36-inch deep surface, perfect for baking sheet pans and preparing large batches of food
  • 1-3/4 inch thick top made of high-quality Northern Hard Rock Maple, finished with a food-safe penetrating oil
  • 4-inch high coved riser on three sides to contain spills and prevent items from rolling off the edge
  • Heavy-duty 16-gauge galvanized steel legs with gussets for long-lasting stability
  • 18-gauge round tubular side and rear bracing that can be adjusted in height to suit your workflow
  • Six galvanized, height-adjustable feet to level the surface on uneven floors
  • Ships in a knocked-down (KD) configuration to reduce freight costs, with easy field assembly
  • Certified by the National Sanitation Foundation (NSF) for food service use

Optional Accessories:

  • Choose between a stainless steel or maple drawer, with or without a lock.
  • Select a single or double overshelves.
  • Add a pot rack or utensil bar.
  • Opt for heavy-duty swivel casters that can lock in place.

Product Specs

Specification Value
Overall Dimensions (W × D × H) 108" × 36" × 39-1/4"(35-1/4" work height + 4" riser)
Work Surface 1-3/4" Hard Rock Maple, edge-grain
Top Finish Food-grade penetrating oil (Varnique topcoat upgrade available)
Side & Back Riser 4" integrated maple splash, coved inside corners
Base / Legs 16 GA galvanized steel, six-leg configuration (units ≥ 7 ft.)
Cross Bracing 1-1/4" O.D. 18 GA galvanized tubular steel, adjustable height
Feet 1" adjustable galvanized bullet feet
Weight (approx.) 288 lb
Compliance NSF Listed
Ships Knocked-Down, palletized

Features

Specification Value
Manufacturer John Boos
Certifications NSF
Height 39.25in
Width 108.0in
Depth 36.0in
Shipping Weight 288.0lbs
Width (side - side) 108" wide (side - side)
Thickness 1.750" = 1-3/4"
Top Type wood
Base Construction galvanized base
Prep Table Style open base with crossbracing
Depth (front - back) 36" deep (front - back)
Specifications Work Table, baker's top, 108"W x 36"D x 39-1/4"H overall size, 1-3/4" thick top with 4" coved riser on back & both ends, Northern Hard Rock Maple, galvanized legs, side & rear adjustable bracing, bullet feet, NSF, KD
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.