DSS Series work tables are built for serious food-service, bakery, and hospitality environments. This 48-inch model combines a premium Northern Hard Rock Maple top with a rugged stainless-steel base, creating a sanitary, rock-solid workstation. The table arrives knocked-down for quick on-site assembly and years of dependable service. A clear Varnique finish is available by special order, though this option voids the NSF certification.

Key Features:

• The tabletop is made of 1 ¾" thick Northern Hard Rock Maple, which is naturally durable and easy on knives.
• The penetrating oil finish enhances the grain of the wood and maintains NSF (National Sanitation Foundation) approval.
• The 4" coved riser on the back and both ends helps contain flour, dough, and food juices.
• The 16 GA (gauge) stainless-steel legs have welded gussets for superior stability.
• The adjustable 18 GA (gauge) stainless-steel undershelf allows you to keep small appliances and ingredients close at hand.
• The 1" stainless adjustable bullet feet help level the table on uneven floors.
• The table ships knocked-down to reduce freight cost, and it can be easily assembled with bolts.

Care & Maintenance:

• Periodically re-oil the maple top using John Boos Mystery Oil or an equivalent food-safe mineral oil.
• Clean the stainless steel components with non-chloride cleaners. Wipe along the polish lines and dry the surface immediately.
• Avoid using harsh abrasives or scouring pads, as they can scratch the top or damage the stainless steel's protective layer.

Features:

• The drawer is made of sturdy stainless steel and can be locked or unlocked as needed.
• The unit has swivel or rigid casters, making it easy to move around.
• It comes with either a single or double overhead shelf for additional storage.
• A pot rack attachment is available for hanging pots and pans.