The John Boos Model GMT005 is a heavy-duty table designed for meat and seafood processing tasks. It features a 1 ½" thick high-density polyethylene work surface that is easy to clean and maintain, along with a fully welded stainless steel base for exceptional durability. This table meets NSF sanitation standards, making it a reliable choice for professional kitchen environments. The overall dimensions are typical, with a tolerance of ± 0.5".

Key Features:

• The 1 ½" thick HDPE (high-density polyethylene) top is reversible, with two ¾" layers that resist knife scarring, odors, and moisture.
• The top can be easily lifted off the welded stainless steel clips for quick and thorough cleaning.
• The frame, legs, and adjustable bracing are made of type 300 stainless steel with a satin #4 finish.
• The table arrives fully assembled, with factory TIG-welded construction, ready for use.
• The 1" adjustable stainless steel bullet feet keep the table level on uneven floors.
• The table is certified to NSF/ANSI Standard 2 for direct food contact.

Ideal Applications:

• Cutting and preparing different types of meat, poultry, or fish
• Preparing dough, pastry, and deli items
• Processing and preparing produce and food in commercial kitchens or commissaries
• Performing tasks in laboratory or clean-room settings that require non-porous surfaces

Optional Add-Ons (sold separately):

• Stainless steel utensil drawer with a keyed lock for secure storage
• Heavy-duty casters that allow the unit to be easily moved around
• Lower stainless steel shelf or meat boat racks for additional storage space
• Paper roll or pot rack holders to keep your workspace organized
• Knock-down configuration option for installations in tight or limited spaces