John Boos HNS20 Stainless Steel Prep Tables

John Boos HNS20 Stainless Steel Prep Tables



Regular price $3,589.00
$3,589.00
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John Boos HNS20 Stainless Steel Prep Tables

Product Description

Edge-Grain Hard Rock Maple workstation with a Galvanized Base and Shelf. NSF Certified for commercial use. This 8-foot wood-top work table features a 1-3/4" thick maple surface paired with a rugged galvanized steel base, creating a durable and attractive workstation. Compatible accessories, including drawers, drawer locks, casters, overshelves, and pot racks, are sold separately.

Key Benefits:

  • The table has a premium 1-3/4" edge-grain Northern Hard Rock Maple surface that absorbs impact, resists knife scarring, and looks stunning in any setting.
  • The factory-applied penetrating oil finish is food-safe and protects the wood, keeping the table NSF compliant.
  • The 16 ga. legs with welded gussets and an 18 ga. adjustable undershelf can handle heavy commercial loads, providing galvanized strength.
  • Units 7 ft. and longer come with six legs for rock-solid support across the full span, ensuring stability.
  • The 1" threaded adjustable bullet feet level the table and safeguard floors.
  • The table ships knocked-down (KD), reducing freight costs and allowing for quick assembly with basic tools.

Ideal For:

  • Restaurants and commercial kitchens for preparing food on a large scale
  • Bakeries and pizzerias that need reliable and efficient cooking equipment
  • Butcher shops and meat departments that require specialized tools for cutting and processing meat
  • Breweries, laboratories, and production facilities that need durable and versatile equipment
  • High-end residential garages and workshops that require heavy-duty and professional-grade tools and machinery

Care & Maintenance:

  • Regularly apply John Boos Mystery Oil or food-grade mineral oil to the top surface every 3-4 weeks, or whenever the surface appears dry.
  • Clean the surface using mild soap and water. Avoid using harsh chemicals and excessive moisture.
  • Do not place hot pots, pans, or other hot items directly on the wood surface.

Product Specs

Specification Value
Overall dimensions 96" W × 36" D × 35-1/4" H
Top thickness 1-3/4"
Top material Northern Hard Rock Maple, edge-grain
Top finish Food-grade penetrating oil
Base construction 16 ga. galvanized steel legs & gussets
Undershelf 18 ga. galvanized steel, height adjustable
Leg configuration (6) galvanized legs with 1" adjustable bullet feet
Weight Approx. 297 lb
Certification NSF Listed
Ship method Knocked-down (some assembly required)

Features

Specification Value
Manufacturer John Boos
Certifications NSF
Height 35.25in
Width 96.0in
Depth 36.0in
Shipping Weight 297.0lbs
Base Construction galvanized base
Splash Height no backsplash
Base Type open with undershelf
Depth (front - back) 36" deep (front - back)
Width (side - side) 96" wide (side - side)
Thickness 1.750" = 1-3/4"
Specifications Work Table, wood top, 96"W x 36"D x 35-1/4"H overall size, 1-3/4" thick edge grain flat top, Northern Hard Rock Maple, with penetrating oil finish, galvanized legs, adjustable undershelf, bullet feet, NSF, KD
NSF
NSFNSF Certified – This product meets NSF International food safety and sanitation standards for commercial foodservice equipment.

Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.