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Description
John Boos M040 Stainless Steel Prep Tables
Product Description
The John Boos heavy-duty work station is built to withstand the rigors of commercial kitchens, butcher shops, and food-processing plants. It features a sanitary, reversible polyethylene (HDPE) top and a rock-solid galvanized steel base. The work station is NSF and CSA-Sanitation listed, and it ships knocked-down for easy delivery, assembling in minutes to provide your team with an exceptionally durable and easy-to-clean prep surface. The removable 6-inch stainless steel backsplash enhances the unit's functionality and sanitation.
Key Features:
- The table top is made of 3/4" thick high-density polyethylene (HDPE), which is reversible, removable, and non-absorbent for superior food safety.
- The one-piece top sits in welded retaining clips, allowing for fast and easy lift-off cleaning.
- The 6" high, 16-gauge type 300 stainless steel backsplash has a #4 satin finish and is removable without tools.
- The table has galvanized 1-5/8" O.D. round legs and 1-1/4" O.D. adjustable side/rear bracing, providing rock-solid stability.
- Adjustable galvanized bullet feet allow you to level the table on uneven floors.
- The fully MIG-welded base ships knocked down to reduce freight costs, and all necessary hardware is included.
- The table is NSF & CSA-Sanitation certified for use in inspected facilities.
Features:
- The drawers can be locked or are made of standard stainless steel.
- Heavy-duty casters allow the work stations to be moved around easily.
- There are lower shelves, pot racks, and paper holders.
- Meat boat racks are included for butchering operations.
Product Specs
| Specification | Value |
|---|---|
| Model | M040 (Cutting Table) |
| Overall Dimensions | 84" W × 36" D × 41" H (includes 6" backsplash) |
| Work Surface Height | ≈ 35 ³⁄₄" from floor to top |
| Top Material | 3/4" high-density polyethylene, reversible |
| Backsplash | 6" H, 16 GA 300 series stainless steel, #4 finish, removable |
| Base Construction | 18 GA 1-1/2" square & 1-5/8" round galvanized steel tubing |
| Bracing | Adjustable 1-1/4" round galvanized cross rails (side & rear) |
| Feet | 1" adjustable galvanized bullet feet |
| Shipping Weight | 156 lb (approx.) |
| Certifications | NSF, CSA-Sanitation |
| Ships | Knocked-Down (assembly hardware & instructions included) |
Features
| Specification | Value |
|---|---|
| Manufacturer | John Boos |
| Certifications | NSF, CSA-Sanitation |
| Height | 41.0in |
| Width | 84.0in |
| Depth | 36.0in |
| Shipping Weight | 156.0lbs |
| Depth (front - back) | 36" deep (front - back) |
| Thickness | .750" = 3/4" |
| Width (side - side) | 84" wide (side - side) |
| Base Construction | galvanized base |
| Base Type | open with side & rear crossrails |
| Splash Height | 6" backsplash |
| Specifications | Cutting Table, 84"W x 36"D x 41"H overall size, 3/4" reversible poly top with 6" stainless steel removable backsplash, galvanized legs, adjustable side & rear bracing, & bullet feet, NSF, CSA-Sanitation, KD |
Purchase Notice
Pricing, availability, and product details are subject to change without notice. 24/7 Restaurant Equipment is not responsible for typographical errors or omissions. Freight charges may apply where applicable.