The PRB06-C is a professional-grade pot rack from the John Boos PRB-C series, designed to enhance your kitchen's efficiency and showcase your cookware. Crafted from heavy-duty Type 300 stainless steel and shipped fully welded, this 127-1/4" boat-shaped rack features 33 stainless steel double hooks, ensuring ample storage for even the busiest prep lines and display kitchens. Detailed stainless-care instructions are included with every purchase, ensuring the rack's long-lasting performance. This product is NSF & CSA-Sanitation certified, making it a reliable choice for commercial and home kitchen applications.

Why you'll love it:

• This pot rack spans an impressive 127-1/4 inches, allowing you to use it with tables or islands up to 11 feet wide.
• The boat-shaped frame maximizes your reach while adding a modern, stylish look.
• The 3/16" x 2" stainless flat bar construction is built to last a lifetime.
• Three 1-1/4" x 1/8" thick uprights provide secure ceiling mounting.
• Includes 33 sliding double hooks made from the same durable, food-safe stainless steel.
• Completely welded, so you can simply unbox, mount, and start hanging your cookware.
• The corrosion-resistant, easy-to-clean Type 300 stainless steel construction throughout.
• NSF and CSA-Sanitation listed, ensuring instant health code compliance.
• Made in Effingham, Illinois since 1887.

Perfect for:

• Institutions and commercial kitchens that require maximum storage space for hanging items.
• Culinary schools and demonstration kitchens.
• High-end residential kitchens looking to have a professional-grade centerpiece.

Installation tips:

• Make sure the ceiling structure can safely hold the combined weight of the rack and your cookware.
• Use hardware that meets the local building codes in your area.
• Check that the rack will fit through your doors and hallways, as it comes fully assembled.

Care & maintenance:

• Clean your stainless steel items regularly using mild soap and water, and soft cloths or non-abrasive pads.
• Avoid using chlorine bleach or harsh abrasives, as they can damage the protective layer on the stainless steel.
• For tough stains or spots, use a non-chlorine based cleanser like Bar Keepers Friend. Rinse thoroughly and then polish with a stainless steel cleaner, such as the one made by John Boos.