The John Boos SBS-S08 frame is an engineered solution for serious production kitchens. This durable frame allows you to build an ultra-stable, food-safe baker's table that can withstand the demands of daily dough prep, pastry finishing, and other culinary tasks. The wood top is sold separately, giving you the flexibility to customize your perfect prep workstation. Our product experts are available to help you choose the right accessories and configurations to meet your specific needs.

Why You'll Love It:

• The sturdy, all-stainless steel construction with 16-gauge 300-series tubing resists rust and corrosion.
• The 1-1/2" square tube frame is fully MIG-welded, providing rock-solid rigidity.
• The 1-5/8" round legs have adjustable bullet feet to level the table on uneven floors.
• The rear 1-1/4" cross brace, welded 12" above the floor, prevents the table from racking over long spans.
• Integrated bin stops and guides keep ingredient bins neatly under the top and easy to pull out.
• It ships fully welded and ready to use, requiring no field assembly.
• The table is NSF (National Sanitation Foundation) listed for regulated food-service operations.

Care & Maintenance:

• Clean the surface daily using a mild soap or a non-chloride stainless steel cleaner.
• Rinse the surface thoroughly and dry it immediately. Standing water and harsh chemicals can damage the protective layer.
• Do not use abrasive pads. Instead, use soft towels, sponges, or plastic scouring pads.
• Restore the original shine by using the John Boos Stainless Steel Cleaner & Polish.

Features:

• The kitchen island has a sturdy Northern Hard Rock Maple butcher-block top.
• It comes with stainless steel drawers, and there's an option to add drawer locks.
• There's an undershelf for storing extra sheet pans.
• The island has heavy-duty swivel casters, so it can be easily moved around.
• You can choose to have either a single or double overshelf, and there's also an option for a pot rack attachment.