The John Boos SNB18 is a high-quality, extra-large prep surface that meets the demands of professional kitchens, bakeries, and production lines. Crafted from 1 3/4 inch edge-grain Northern Hard Rock Maple and a rugged stainless steel frame, this 10-foot work surface is built to withstand heavy use. The adjustable frame adapts to your workflow, and the knocked-down design allows for easy transportation and quick assembly. With NSF certification, the SNB18 delivers a reliable and durable solution for your workspace.

Features:

• The table has a 1 ¾ inch thick edge-grain Northern Hard Rock Maple top, providing superior strength and durability for knives.
• The food-safe oil finish protects the wood and is easy to recondition, with a Varnique conversion option available.
• The table features Type 300 stainless steel legs, gussets, side and rear bracing, all with a #4 satin polish, which resist corrosion and are easy to clean.
• The bracing height is adjustable, allowing you to optimize the under-table clearance for equipment or storage.
• Tables 7 feet or longer have a six-leg support system, providing exceptional stability across the full 120-inch span.
• The table has 1-inch stainless steel bullet feet that level the table on uneven floors.
• The table ships knocked down to save on freight costs and has a straightforward bolt-together assembly.
• The table is NSF (National Sanitation Foundation) listed for direct food contact in commercial environments.
• The table is proudly made in the USA by John Boos & Co., a trusted brand in the world's finest kitchens since 1887.

Features:

• This product has a stainless steel drawer that can be ordered with or without a lock.
• It comes with either a full-width or cantilever overshelf.
• It has a pot-rack overshelf.
• The unit is equipped with a set of 3-inch locking casters.

Features:

• Maintain the maple top by applying John Boos Mystery Oil monthly, then seal it with Boos Board Cream to provide extra protection against moisture.
• Clean the stainless steel components using a non-chloride cleaner, such as Bar Keepers Friend, and a soft cloth. Avoid using abrasive pads or bleach.
• Wipe up spills promptly and never leave standing water on the wood surface.